Pastry Chef Jobs in Georgia

A Pastry Chef, also known as a Pâtissier, is a culinary professional who specializes in the creation of pastries, desserts, breads and other baked goods. They work in a variety of settings such as restaurants, bakeries, hotels, and any establishment where dessert is served. A fundamental job function includes creating and testing new recipes, decorating pastries, and ensuring the quality of final products. They also order supplies, manage other employees, and maintain cleanliness and organization within the kitchen. A successful Pastry Chef combines creativity, precision, and a passion for the craft to produce visually appealing and decadent treats.

Before becoming a Pastry Chef, one may start their career as an Apprentice Pastry Chef, Baker, or Line Cook to gain hands-on experience in the kitchen. To excel in this field, a person should possess an eye for detail, strong hand-eye coordination, a sense of aesthetics, and good organization skills. Knowledge of various baking techniques and ingredients is a must. Certification from a culinary school or a degree in Pastry Arts is often required, and food safety certification is essential. Additionally, some Pastry Chefs choose to earn a Certified Pastry Culinarian (CPC) certification through the American Culinary Federation (ACF).

1-10 of 10 Jobs

Lead Pastry Cook

  • Atlanta, GA
  • 1 day ago
  • Atlanta, GA
  • 1 day ago

Additional Information Job Number 25064803 Job Category Food and Beverage & Culinary Location Atlanta Marriott Marquis, 265 Peachtree Center Ave., Atlanta, Georgia, United States, 30303 VIEW ON...

Pastry Chef

  • Newnan, GA
  • 23 hours ago
  • Newnan, GA
  • 23 hours ago

Processes and produces variety of pastries such as cakes, cookies, pies, bread etc. for the cafeteria and private lunches under supervision of the Executive Chef. Assures that all pastries are...

Pastry Chef (Full Time)

  • Atlanta, GA
  • 7 days ago
  • Atlanta, GA
  • 7 days ago

Essential Duties and Responsibilities: Supervises the daily production and distribution of all pastries, desserts and baked goods....

Area Pastry Chef

  • Alpharetta, GA
  • 7 days ago
  • Alpharetta, GA
  • 7 days ago

The Atlanta Area Pastry Chef encourages staff development and promotes a positive experience for staff and guests that go above and beyond....

Pastry Cook

  • Buckhead, GA
  • 10 days ago
  • Buckhead, GA
  • 10 days ago

chef experience in a full service restaurant or the equivalent....

Pastry Cook

  • Savannah, GA
  • 13 days ago
  • Savannah, GA
  • 13 days ago

Husk Savannah is in search of a Pastry Cook to join our Award-Winning Culinary Team! Located in the heart of Savannahs Historic District, Husk Savannah highlights the history of Southern food....

Pastry Chef

  • Atlanta, GA
  • 19 days ago
  • Atlanta, GA
  • 19 days ago

Pastry Chef (Atlanta) image 1 of 1 compensation: TBD Hello, we are hiring for a part time Pastry Chef, experienced in baking vegan items. Please with a resume and portfolio please....

Pastry Cook/Baker

  • Dunwoody, GA
  • 30+ days ago
  • Dunwoody, GA
  • 30+ days ago

Compensation Range $17.00 - $20.00 / Hour Overview Pastry Cooks / Bakers - solid pay with room to grow! North Italia is offering: Flexible scheduling Hospitality training Health benefits including...

Pastry Cook

  • Atlanta, GA
  • 30+ days ago
  • Atlanta, GA
  • 30+ days ago

Responsibilities: Assist the Executive Pastry Chef in preparing a variety of breads, desserts, and pastries according to established recipes and portion control standards....

Pastry Cook

  • Alpharetta, GA
  • 45+ days ago
  • Alpharetta, GA
  • 45+ days ago

Perform other related duties as assigned by the Pastry Chef or manager-on-duty....

Demographic Data for Georgia

Moving to Georgia? Find some basic demographic data about Georgia below.


Local
National
10,712,033
252,498

Pastry Chef Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Pastry Chef Training
Pastry Chef Training Overview Everyone feels happier when they pursue your passions. So if youre passionate about baking, a pastry chef career is an excellent choice. Baking is creative! And this...
Learn Japanese French Pastries by Master Pastry Chef
Japanese French Pastries by APCA Malaysia- An International Pastry & Culinary SchoolUnderstanding of Basic French Pastries is very important if you have to bake Japanese French Pastries like a...
Viennoiserie Master Pastry chef by APCA chef online
Master chef Angelo Vontoorn in this program is going to teach about different Advance Venoisseries and Laminated doughs. Some are also based on started or Levain. You will be learning how to make...

Salary for Pastry Chef Jobs in Georgia

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Pastry Chef positions.



Highest Education Level

Pastry Chefs in Georgia offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.3%
Vocational Degree or Certification
16.0%
High School or GED
15.8%
Master's Degree
4.0%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Georgia
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%



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