Executive Chef Jobs in Florida

An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.

Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.

1-15 of 134 Jobs
Dutchy’s Gourmet Sausages

Line Cook

We are seeking a dedicated and skilled Line Cook to join our dynamic kitchen team. The ideal candidate will have a passion for culinary excellence, a keen eye for detail, and the ability to thrive...

Executive Chef

  • Miami, FL
  • 9 days ago
  • Miami, FL
  • 9 days ago

higly experienced chef WITH MICHELIN STAR LEVEL

Executive Chef

Join the team at Flying Fish Taphouse in Jacksonville, FL 32218 as our Executive Chef!...

Next Door Beach Bistro

Executive Chef

Job Description: Lead the culinary team in creating innovative and delicious menus Manage food costs and ensure profitability Oversee kitchen operations and maintain high food quality standards...

Culinary Services Director

  • Jupiter, FL
  • 4 days ago
  • Jupiter, FL
  • 4 days ago

Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about...

Food Service Director

  • Jupiter, FL
  • 5 days ago
  • Jupiter, FL
  • 5 days ago

Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...

Senior Area Executive Chef

  • Miami, FL
  • 1 hour ago
  • Miami, FL
  • 1 hour ago

s Airport Lounge Segment has a Senior Area Executive Chef opportunity supporting our American Airlines Lounge portfolio at Miami International Airport (MIA)....

Executive Chef - Crowne Plaza Jacksonville Airport

  • Jacksonville, FL
  • 21 hours ago
  • Jacksonville, FL
  • 21 hours ago

What we are looking for Have a minimum 3 years' experience as Executive Chef, including record of menu design and recipe creation....

Executive Chef

  • Jacksonville, FL
  • 1 day ago
  • Jacksonville, FL
  • 1 day ago

Executive Chef Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 8,829 current hospitality jobs what where Executive Chef Hilton Jacksonville...

Chef de Cuisine Needed Outside Yosemite National Park

  • Groveland, FL
  • 1 day ago
  • Groveland, FL
  • 1 day ago

Structure of the Culinary Team The culinary team consists of a Chef de Cuisine, Production/Catering Chef, and two Sous Chefs all reporting directly to the Executive Chef....

Executive Chef II

  • Jacksonville, FL
  • 2 days ago
  • Jacksonville, FL
  • 2 days ago

Position Title: Executive Chef Pay Grade: 13 Reports To: Salary: $70,000-$78,000/year Other Forms of Compensation: Flik Independent School Dining has been leading the way in transforming private and...

Executive Chef - NEW HOTEL - Hilton Jacksonville - Mayo Clinic - Jacksonville, FL

  • Jacksonville, FL
  • 2 days ago
  • Jacksonville, FL
  • 2 days ago

The Executive Chef oversees all culinary operations, including the main kitchen, banquet services, and culinary staff....

Task Force Executive Chef

  • Riviera Beach, FL
  • 3 days ago
  • Riviera Beach, FL
  • 3 days ago

Overview Are you a creative and dynamic Executive Chef looking for a new challenge?...

Food and Beverage Director (Dining Services Director/Executive Chef)

  • Boynton Beach, FL
  • 3 days ago
  • Boynton Beach, FL
  • 3 days ago

Purpose: The Food & Beverage Director has overall responsibility for the daily operations of the culinary services department. This position is responsible for performing all duties in a...

Food & Beverage Director Full-Time SoFi Center

  • Palm Beach Gardens, FL
  • 4 days ago
  • Palm Beach Gardens, FL
  • 4 days ago

Supervisor Responsibilities: Directly Supervises all food and beverage staff, front, and heart of the house unless the Executive Chef reports to the General Manager....

Demographic Data for Florida

Moving to Florida? Find some basic demographic data about Florida below.


Local
National
21,536,064
615,315

Executive Chef Online Courses and Training Opportunities

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Executive Leadership
Explore ways to become a CEO who leads by cultivating the principles of Conscious Capitalism to drive both economic and social value. In today's world of business, executives must focus on more...
Certified Lifestyle Medicine Executive
Get the skills you need to be a transformative leader in the complex and changing landscape of healthcare and lifestyle medicine. Health systems around the world are confronting ever-rising costs,...
Healthy Eating with Salesforce’s Executive Chef
Get info, tips, and recipes to make delicious plant-rich meals. This module includes the following lessons: Learn the Power of Plants Make the Switch Visit the Camp B-Well Kitchen Make These...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Executive Chef Jobs in Florida

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Executive Chef positions.



Highest Education Level

Executive Chefs in Florida offer the following education background
Associate's Degree
35.0%
Bachelor's Degree
26.1%
High School or GED
16.0%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Chefs in Florida
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%


Other Career Titles

Here are some other career titles that require similar skills



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