Culinary Operations Manager Jobs in Florida

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 270 Jobs
Salute Market

PART - TIME ASSISTANT RESTAURANT MANAGER

Position: Part-Time Assistant Floor Manager Location: Palm Beach Gardens, FL Hours: 20-30 hours per week (Even split between day and evening shifts) Pay Range: $18-$22 per hour Join the Salute...

Restaurant Manager

  • Tampa, FL
  • 1 hour ago
  • Tampa, FL
  • 1 hour ago

Apply Job Type Full-time Description At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to...

Restaurant Manager

  • Saint Petersburg, FL
  • 5 hours ago
  • Saint Petersburg, FL
  • 5 hours ago

For this position pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...

Food and Beverage Manager

  • West Palm Beach, FL
  • 12 hours ago
  • West Palm Beach, FL
  • 12 hours ago

This is an advanced professional and administrative position responsible for the successful operation of the restaurant, lounge, and banquet/banquet beverage operation while maintaining quality...

Restaurant Manager

  • Osprey, FL
  • 14 hours ago
  • Osprey, FL
  • 14 hours ago

We are seeking a dedicated and experienced Restaurant Manager to oversee daily operations in our establishment. The ideal candidate will demonstrate strong leadership skills and follow-through....

Restaurant Manager

  • Merritt Island, FL
  • 15 hours ago
  • Merritt Island, FL
  • 15 hours ago

Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on...

2024 - 2025 Food Service Manager II - 10 Month

  • Pensacola, FL
  • 20 hours ago
  • Pensacola, FL
  • 20 hours ago

Salary Not Available 2024 - 2025 Food Service Manager II - 10 Month Escambia County School District Location: Pensacola, FL - 32505 Positions available: 1 Job #: 00069815 Source: Escambia County...

Quick Service Restaurant Manager W/ Drive Thru

  • Summerfield, FL
  • 20 hours ago
  • Summerfield, FL
  • 20 hours ago

menu planning, and the design of new service areas.Meet and/or exceed daily, monthly, and annual Key Performance Indicators by analyzing key business metrics, developing action plans, communicating...

2024 - 2025 Food Service Manager I - 10 Month - 8 Hour

  • Pensacola, FL
  • 20 hours ago
  • Pensacola, FL
  • 20 hours ago

Salary Not Available 2024 - 2025 Food Service Manager I - 10 Month - 8 Hour Escambia County School District Location: Pensacola, FL - 32505 Positions available: 1 Job #: 00069816 Source: Escambia...

Restaurant Manager

  • Marco Island, FL
  • 23 hours ago
  • Marco Island, FL
  • 23 hours ago

JOB SUMMARY Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the...

Restaurant Manager

  • Pembroke Pines, FL
  • 23 hours ago
  • Pembroke Pines, FL
  • 23 hours ago

For this position, pay will be variable by location - See additional job details and benefits below. What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's...

Restaurant Manager Hollywood

  • Hollywood, FL
  • 1 day ago
  • Hollywood, FL
  • 1 day ago

Beloved South Florida institution serving great food, drink, and fun since 1959; collection of family-run restaurants + sports bars open 365 days a year, lunch - late night.

Restaurant Manager Oakland Park

  • Oakland Park, FL
  • 1 day ago
  • Oakland Park, FL
  • 1 day ago

Beloved South Florida institution serving great food, drink, and fun since 1959; collection of family-run restaurants + sports bars open 365 days a year, lunch - late night.

Restaurant Manager Fort Lauderdale

  • Fort Lauderdale, FL
  • 1 day ago
  • Fort Lauderdale, FL
  • 1 day ago

Beloved South Florida institution serving great food, drink, and fun since 1959; collection of family-run restaurants + sports bars open 365 days a year, lunch - late night.

Assistant Store Operator/Food Service Manager

  • Tampa, FL
  • 1 day ago
  • Tampa, FL
  • 1 day ago

$300 bonus after 90 days * As a 7-Eleven Assistant Store Manager for a Franchisee you will have the opportunity to create and maintain an exceptional store experience for your franchisee's guests....

Demographic Data for Florida

Moving to Florida? Find some basic demographic data about Florida below.


Local
National
21,536,064
615,315

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. Overtime every industry...
Cloud Operations on AWS
In this course, learn how to leverage AWS services to operate at cloud scale with governance and agility at the core. AWS Cloud Operations provides a model and tools for a secure and efficient way...

Salary for Culinary Operations Manager Jobs in Florida

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Florida offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
27.5%
High School or GED
14.2%
Vocational Degree or Certification
13.8%
Master's Degree
5.5%
Some College
3.0%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Florida
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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