Culinary Operations Manager Jobs
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
BrickFire Pizza is a chef inspired quality fast casual restaurant specializing in pizza, pasta with homemade sauces, and a wide variety of salads and sandwiches with homemade dressings. We are...

- TCC Marlow Enterprises Inc (Golden Lion Cafe)
- Flagler Beach, FL
- 3 days ago
- TCC Marlow Enterprises Inc (Golden Lion Cafe)
- Flagler Beach, FL
- 3 days ago
Company Information: The Golden Lion Cafe is an award winning family owned and operated destination restaurant in located in Flagler Beach, Florida. Serving fresh seafood and tropical drinks, with...

We're celebrating 26 years and growing!! If you love a scratch kitchen that uses high quality ingredients, this job is for you! The Tacodeli Kitchen Manager ensures excellence by making our...

- Uncle Giuseppe's Marketplace
- Tinton Falls, NJ
- 4 days ago
- Uncle Giuseppe's Marketplace
- Tinton Falls, NJ
- 4 days ago
Our gourmet store in Tinton Falls, NJ is seeking a FT Assistant Kitchen Manager for its busy store. This individual will assist with the supervision of kitchen staff and their duties and functions...

Head Chef / Restaurant Manager
- The Frenchie Boutique Hotel
- Round Top, TX
- 5 days ago
- The Frenchie Boutique Hotel
- Round Top, TX
- 5 days ago
Job Title: Head Chef & Restaurant Manager at The Frenchie Boutique Hotel Location: Round Top, Texas Employment Type: Full-Time About Us: The Frenchie Boutique Hotel has 14 rooms with a max...
TITLE : Kitchen Manager, Entertainment Venue COMPENSATION : ~$100K on-target earnings ($80-90,000 base + 12% bonus paid quarterly) BENEFITS: Medical, Dental, Vision, Life Insurance. 401K with 5%...

PART - TIME ASSISTANT RESTAURANT MANAGER
- Salute Market
- Palm Beach Gardens, FL
- 7 days ago
- Salute Market
- Palm Beach Gardens, FL
- 7 days ago
Position: Part-Time Assistant Floor Manager Location: Palm Beach Gardens, FL Hours: 20-30 hours per week (Even split between day and evening shifts) Pay Range: $18-$22 per hour Join the Salute...
Harlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the...

Opportunity for Italian Chef in a newly opened event venue for catering opportunities, plus a neopolitan pizzeria. Partnership/partial ownership opportunity for right passionate candidate.

- Great American Restaurants
- Fairfax, VA
- 7 days ago
- Great American Restaurants
- Fairfax, VA
- 7 days ago
Great American Restaurants has an award-winning collection of 15 restaurants and 3 bakeries in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top...

- Alamo Drafthouse Cinema
- Santa Clara, CA
- 9 days ago
- Alamo Drafthouse Cinema
- Santa Clara, CA
- 9 days ago
The Kitchen Manager is a developer of people, a culinary superstar, and a fundamental part of the venue leadership team responsible for maximizing profits and controlling all aspects of kitchen...

- Blue Nile Ventures INC DBA Urban Kitchen and Deli
- Cleveland, OH
- 11 days ago
- Blue Nile Ventures INC DBA Urban Kitchen and Deli
- Cleveland, OH
- 11 days ago
Requirements: Knife skills Menu Planning Plate Presentation Scratch Cooking Company Information: Urban Kitchen an American style kitchen and deli that blends American and Egyptian cuisine....
Responsible for menu planning Plate presentation Oversee food cost management Qualifications: Proven experience as a cook in a fast-paced kitchen environment....

- The Grille at Bridgewater Crossing
- Beaver, PA
- 13 days ago
- The Grille at Bridgewater Crossing
- Beaver, PA
- 13 days ago
Are you a culinary professional seeking to advance your career? The Grille at Bridgewater Crossing is currently in search of a Kitchen Manager to join our team in Beaver, PA 15009. As a Kitchen...
Great pay $24.00-$26.00 per hour (Depending on Experience) Opportunity for quarterly bonus and year-end super bonus Paid Parking 2 weeks PTO (Paid Time Off) Health Insurance We are passionate...
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs Nationwide
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Financial Management
- Guest Service
- Firing
- Motivating
- Safe Quality Food
- Labor Law
- OpenTable
- Complaint Resolution
- Menu Planning
- Scratch Cooking
- Food Cost Management
- Kitchen Management
- Food Quality
- Back of House
- Baked Goods
- Casual Dining
- Restaurant Operations
- Vegetarian Cuisine
- Front of House
- Food Preparation
- Labor Cost Management
- Food Handling
- Catering
- Food Service Management
- Guest Relations
- Sanitation
- Quality of Service
- Comfort Food
- Restaurant Management
- Food and Beverage Management
- Food Safety
- Cost Management
- Ordering
- Energetic
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Employee Development
- Coaching
- Budgets
- Inventory Management
- English
- Sales
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
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