Chef de Cuisine Jobs in Washington
A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.
Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.
- Elk Haven Winery
- Benton City, WA
- 4 days ago
- Elk Haven Winery
- Benton City, WA
- 4 days ago
Role and Responsibilities We are looking for a charismatic and creative chef to design and execute a seasonal farm-to-table, multi-course menu for around 30 guests each Friday and Saturday night...
Executive Chef Frontier Senior Living is seeking an outstanding Executive Chef to join The Terrace at Beverly Lake A Memory Care Residence community located in Everett, Washington. Demonstrated...
If you are looking for employment with a purpose where you can help improve the daily lives of the members of your community, then consider a career with Pioneer Human Services! We are currently...
Summer Food Service Head Cook (SHS)-IN DISTRICT ONLY
- Sunnyside, WA
- 2 days ago
- Sunnyside, WA
- 2 days ago
Open to current Sunnyside PSE Food Service Staff-IN DISTRICT ONLY POSITION TITLE: Summer Food Service Head Cook (SHS)-IN DISTRICT ONLY LOCATION: Sunnyside High School DATE POSTED: 04/17/2025 JOB...
Summer Food Service Head Cook (Community Center/Central Park)-IN DISTRICT ONLY
- Sunnyside, WA
- 2 days ago
- Sunnyside, WA
- 2 days ago
Open to current Sunnyside PSE Food Service Staff-IN DISTRICT ONLY POSITION TITLE: Summer Food Service Head Cook (Community Center/Central Park)-IN DISTRICT ONLY LOCATION: Community Center and...
Buck's American Cafe is looking for someone to Lead the Team! This Historic Landmark is well known for seafood, steaks, peanut butter pie and more. Please take a look at our current menu for an...
The Role at a ** We are looking to add a motivated, effective Food Service Director to our team. As a Food Service Director, you will have the opportunity to lead a talented team of food service...
Create and regularly update a diverse and authentic Japanese menu, including seasonal and specialty dishes. Oversee the preparation and cooking of all dishes, ensuring quality, consistency, and...
Salary: $100,000.00 Other Forms of Compensation: 10% Bonus What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and...
Overview In 2020, united in a fierce commitment to deliver the highest quality care and exceptional patient experience, Virginia Mason and CHI Franciscan Health came together as natural partners...
A Day in the Life: As a Chinese Food Cook, you prepare, with a focus on quality, the food served within our Chinese food area of the delicatessen. You work with a variety of cooking tools,...
Will supervise a Program Assistant, a Chef de Cuisine and Assistant Manager, and will have 9 indirect reports....
Housing & Food Services (HFS) has an outstanding opportunity for Chef De Cuisine, Bay Laurel Catering....
Head Chef (Cataldo) Watson Resort S Hill Dr compensation: 52k-62k DOE employment type: experience level: mid level job title: Head Chef Watson's Resort is looking for a head chef. Principals only....
[Position is responsible for the daily preparation and seasoning of foods and serves breakfast, lunch, and snacks according to recipes using a variety of kitchen utensils and equipment; washes...
Demographic Data for Washington
Moving to Washington? Find some basic demographic data about Washington below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Chef de Cuisine Jobs in Washington
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Washington offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Menu Planning
- Seasonal Menus
- Food Cost Management
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Menu Engineering
- Banquet Catering
- Front of House
- Menu Development
- Food Inventory
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Staff Development
- Cost Management
- Ordering
- Initiative
- Purchasing
- Presentation
- Events
- Mentoring
- Employee Development
- Coaching
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
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Chef de Cuisine Related Career Advice Articles
Training to Be a Chef
If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
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How to Become a Chef
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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