Sous Chef Jobs in California
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- HIGHLANDS RANCH RESORT
- Mill Creek, CA
- 2 days ago
- HIGHLANDS RANCH RESORT
- Mill Creek, CA
- 2 days ago
As a Sous Chef at Highlands Ranch Resort, you will be responsible for menu planning, ensuring food quality, managing kitchen operations, and maintaining food cost and portion control....
Chef does, but no document can anticipate every single task, issue or project that could come up....
Employee Dining Room Sous Chef (Glacier NP)
- South Lake Tahoe, CA
- 7 days ago
- South Lake Tahoe, CA
- 7 days ago
What perks can you expect?: Join an inclusive, global team and make life-long connections. Enjoy free access to Pursuit attractions and 50% off for friends. Get discounts on hotel stays, dining,...
Demonstrate knife skills by completing the following tasks within the time allotted: Dice a 30 pound case of yellow onions in 25 minutes or less....
Required Years of Experience 2 years Job Details DESTROYER destroyer.la We are searching to find chefs who are interested in joining a team committed to beauty, humility, and purity. This is a...
Demonstrate knife skills by completing the following tasks within the time allotted: Dice a 30 pound case of yellow onions in 25 minutes or less....
If you love baking and pastry and Looking for a sunny, talented group of people and a great place to work, apply to Piccino. Here are the details: Looking for an opportunity to grow. Looking to...
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in...
We are hiring immediately for a full time SOUS CHEF position. Location : Johnson and Johnson - 31 Technology Drive Building 31, Irvine, CA 92618. Note: online applications accepted only....
Assists the Sous Chefs and Chef de Cuisine to supervise food outlet operations. Maintains departmental standards of sanitation for the outlet....
We operate communities in the western US and are seeking the right Sous Chef to join our team....
Cook II Part Time: 2PM-8:30PM, 2-3 days $21 - $24 per hour based on experience LOTS of Opportunity in a Stable & Beautiful work environment. Full-time Benefits include PTO, Holidays, Medical,...
Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
REAL FOOD for REAL LIFE At True Food Kitchen, we believe in the power of whole, real food. We partner with each of our growers, ranchers and producers so that every ingredient meets our TRUE...
Cook II- Full Time, Employee Cafeteria (Harrah's SoCal)
- Valley Center, CA
- 1 day ago
- Valley Center, CA
- 1 day ago
This position prepares all food orders in a timely manner and in accordance with Harrahs standards and kitchen/outlets guide specifications. Will also maintain organization, cleanliness and...
Demographic Data for California
Moving to California? Find some basic demographic data about California below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in California
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in California offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Complaint Resolution
- Knife Skills
- Menu Planning
- Sautéing
- Line Cooking
- Plate Presentation
- Food Cost Management
- Portion Control
- Seafood
- a la carte
- Sauce Making
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Pastry Making
- Banquet Catering
- Fish
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Food Service Management
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Events
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Teamwork
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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