Sous Chef Jobs in San Diego, CA
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
The Sous Chef plays a key role by representing the Chef de Cuisine in his absence. SUPERVISORY RESPONSIBILITIES Supervises employees in the kitchen....
- La Jolla, CA (10 miles from San Diego, CA)
- 8 hours ago
- La Jolla, CA (10 miles from San Diego, CA)
- 8 hours ago
Why us? At Hotel La Jolla we believe in creating unforgettable experiences-not just for our guests, but for our team members as well. Nestled in the heart of La Jolla, California, Hotel La Jolla...
Sous Chef ID 2025-27083 Position Type Regular Full-Time Property Hotel La Jolla Outlet Restaurant Category Culinary Min USD $75,000.00/Yr. Max USD $85,000.00/Yr....
Sous Chef The Dana on Mission Bay, San Diego, CA, US 25 days ago Requisition ID: 3095 Apply at: www.Bartellhotels.com Link: Salary Range: $30.00 To $30.00 Hourly About Bartell Hotels: Bartell Hotels...
- Coronado, CA (3 miles from San Diego, CA)
- 1 day ago
- Coronado, CA (3 miles from San Diego, CA)
- 1 day ago
Job Number 24197064 Job Category Food and Beverage & Culinary Location Coronado Island Marriott Resort & Spa, 2000 Second Street, Coronado, California, United States VIEW ON MAP Schedule Full-Time...
Job Details Level : Experienced Job Location : Bahia - San Diego, CA Position Type : Full Time Salary Range : $24.30 Hourly Job Shift : Day Job Category : Restaurant - Food Service - Non...
Sodexo is seeking a dynamic Sous Chef for the Sharp Healthcare Corporate Center—the Prebys Innovation and Education Center —in San Diego, CA....
lOOKING FOR AN EXPERIENCED SOUS CHEF WITH A VAST KNOWLEDGE OF GRILLING AND EXCEPTIONAL KNOWLEDGE OF MEATS. THIS IS A HIGH END STEAKHOUSE WHERE A GRILL MASTER IS IMPERATIVE....
Cook II - Veranda at Hotel Del Coronado
- Coronado, CA (3 miles from San Diego, CA)
- 3 days ago
- Coronado, CA (3 miles from San Diego, CA)
- 3 days ago
The iconic Hotel del Coronadois looking for a Cook II to join th e team! Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the...
At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our...
We have an opening for a full time SOUS CHEF position. Location: Wolfgang Puck Catering - 16399 West Bernardo Drive, San Diego, CA 92127. Note: online applications accepted only....
Seasonal Cook II - Breezes at Hotel Del Coronado
- Coronado, CA (3 miles from San Diego, CA)
- 10 days ago
- Coronado, CA (3 miles from San Diego, CA)
- 10 days ago
Seasonal Cook II Breeze's at Hotel Del Coronado Hotel Del Coronado, Curio Collection By Hilton LocationCoronado, California, United States CategoryHotel HOT0BIML JOB DESCRIPTION The iconic Hotel...
We are currently seeking a talented Sous Chef. If you are looking for a different perspective on senior living come and join us today!...
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in...
- La Jolla, CA (10 miles from San Diego, CA)
- 11 days ago
- La Jolla, CA (10 miles from San Diego, CA)
- 11 days ago
White Sands, a HumanGood life plan community (CCRC) in beautiful La Jolla, CA, is seeking a Full Time Sous Chef....
Demographic Data for San Diego, CA
Moving to San Diego, CA? Find some basic demographic data about San Diego, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in San Diego, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in San Diego, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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