Line Cook Jobs in Illinois
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
We believe that food has the power to uplift, energize, and connect people, which is why we’re looking for a skilled Line Cook to join our team....

- Tastes of Bri
- Cicero, IL
- 14 days ago
- Tastes of Bri
- Cicero, IL
- 14 days ago
You will showcase your knife skills and expertise in broiling, frying, sautéing, and sauce making to deliver high-quality dishes to our customers....
General responsibilities when working a Cook job assignment can include: Cook food items according to recipes and food production standards Ensure food is safely prepared and at the proper...
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques....
cooks. who want to work 40 hours a week. no secret overtime here. which means: sure: no extra pay from it; but also: no burnout from it. line cook work ALWAYS includes some prep work. either whole...
Required Years of Experience 2 years Job Details Job Details: Bon Appetit is looking for a cooks that have solid experience cooking in a professional work environment. Do you Love Cooking but are...
REPORTS TO: CHEF DE CUISINE FLSA: NON-EXEMPT POSITION SUMMARY: The line cook is passionate about cuisine, pays attention to detail, has strong work ethic and eager to learn....
Responsibilities DIETARY SERVICES COOK - Per Diem (PRN) Benefits of being a Dietary Services Cook with us: Working with a great kitchen and dietary team Impact on patient care and their quality of...
We are currently looking for full-time line cooks....
Palmer House, a Hilton Hotel A home away from home. The rooms and suites are thoughtfully designed to balance comfort and functionality perfectly. From standard guestrooms to accessible options,...
Cook Thomas Cuisine at Luther Oaks of Bloomington, IL, Senior Living Must have prior cooking experience. Who We Are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract...
Benefits: 401(k) Competitive salary Dental insurance Opportunity for advancement Paid time off Are you passionate about working with preschool children? The Learning Experience seeks a dedicated...
Prepared Foods Cook / Food Production - Part Time
- Vernon Hills, IL
- 11 hours ago
- Vernon Hills, IL
- 11 hours ago
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to...
Prepared Foods Cook / Food Production - Full Time
- Park Ridge, IL
- 11 hours ago
- Park Ridge, IL
- 11 hours ago
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to...
You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your...
Demographic Data for Illinois
Moving to Illinois? Find some basic demographic data about Illinois below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Illinois
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Broiling
- Pasta
- Menu Planning
- Knife Skills
- Scratch Cooking
- Breakfast
- Plate Presentation
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Batch Cooking
- Grilling
- Fryer
- Prep Work
- Therapeutic Diets
- Salads
- Pantry
- Food Preparation
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Sanitation
- Dishwashing
- Food Safety
- Nutrition
- Hazard Analysis & Critical Control Point
- Cooking
- Ordering
- Housekeeping
- Stocking
- Math
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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