Line Cook Jobs in Hawaii
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station....
The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day....
- Norwegian Cruise Line Holdings
- Honolulu, HI
- 14 days ago
- Norwegian Cruise Line Holdings
- Honolulu, HI
- 14 days ago
Advanced knowledge and ability to roast, broil, braise, sauté, fry, and grill (including breakfast items) is required....
Company Description Situated on sacred land marked by royal fish ponds, natural lava plains, lush tropical gardens and alluring beaches, Mauna Lani - meaning "mountain reaching heaven," is an...
Location Name: ALOHA NURSING AND REHAB - 75647001 Location ID: 75647001 Food Service Worker Location: ALOHA NURSING AND REHAB - 75647001 Workdays/shifts : Varying shifts, days/hours (open...
We are hiring full-time line cooks. WHO WE ARE: Senia is a neighborhood restaurant with a fine dining side....
Job Posting Title Cook Employee Type Regular Recruiting Start Date 10-22-2024 Job Exempt? No Recruiting End Date Open Until Filled Aloha mai! Mahalo for your interest in Kamehameha Schools. If you...
Cooks! $25+tips - Liliha Bakery - Macy's Ala Moana
- Honolulu, HI
- 12 hours ago
- Honolulu, HI
- 12 hours ago
Our popular restaurant is looking for clean & reliable candidates to join our team in a Cook position. Full time, available for weekends, holidays, PM shifts. Be a part of the Liliha Bakery...
Line Cook ($18-$19 + Tips + $500) Maui Brewing CO. Kailua
- Kailua, HI
- 12 hours ago
- Kailua, HI
- 12 hours ago
Kailua is looking for LINE COOKS!...
Why you're a great fit for this role: You have some experience as a grill/line cook You have previously worked in a fast-paced high-volume restaurant You have a passion for craft beer and food You are...
Now hiring Line Cooks: Pay is based upon experience. Plus cash tips daily, cc tips bi-weekly, and employee food and drink discounts....
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue...
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue...
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue...
presentation May cook, mix, and/or season ingredients to make dressings, sauces, gravies, batters, fillings and spreads May wash, peel, slice, scoop, dice and julienne vegetables and fruits Prepares...
Demographic Data for Hawaii
Moving to Hawaii? Find some basic demographic data about Hawaii below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Hawaii
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Hawaii offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Modified Diets
- Broiling
- Pasta
- Knife Skills
- Menu Planning
- Sautéing
- Plate Presentation
- Breakfast
- Scratch Cooking
- Portion Control
- a la carte
- Sauce Making
- Soup Making
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Fryer
- Salads
- Prep Work
- Grilling
- Therapeutic Diets
- Pantry
- Fish
- Food Preparation
- Food Handling
- Food Plating
- Food Service Management
- Catering
- Sanitation
- Dishwashing
- First In, First Out
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Housekeeping
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Flexibility
- Events
- English
- Inventory Management
- Multitasking
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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