Culinary Operations Manager Jobs in Utah

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 22 Jobs

Restaurant Manager - Franchise

  • Salt Lake City, UT
  • 4 days ago
  • Salt Lake City, UT
  • 4 days ago

This job posting is for employment at an independently owned and operated franchisee of Denny's. Earn up to $55,000 per year (depending on location and experience) Very Obtainable and Generous...

Assistant Restaurant Manager

  • Saint George, UT
  • 7 days ago
  • Saint George, UT
  • 7 days ago

Job Description Description Keeping America running is a big deal, and we're proud to be Movin' and Shakin' to fuel the day, every day. At Dunkin', our team members are the ingredients of goodness...

Restaurant Manager

  • St George, UT
  • 7 days ago
  • St George, UT
  • 7 days ago

Description Keeping America running is a big deal, and were proud to be Movin and Shakin to fuel the day, every day. At Dunkin, our team members are the ingredients of goodness that make up a team...

Food and Beverage Manager

  • Salt Lake City, UT
  • 8 days ago
  • Salt Lake City, UT
  • 8 days ago

Choice Hotels International, Inc (NYSE:CHH) is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choice has more...

Wedding Sales and Catering Manager

  • Midway, UT
  • 8 days ago
  • Midway, UT
  • 8 days ago

WHY YOU'LL LOVE THIS ROLE Join Homestead Resort, a historic gem transforming into a Marriott Autograph Collection property, and help launch our newly renovated Wedding & Event Barn. This is your...

Restaurant Manager

  • South Salt Lake, UT
  • 14 days ago
  • South Salt Lake, UT
  • 14 days ago

Company Description Initial hiring pay range (based on location, experience, etc.): $20/hour At Raising Canes Chicken Fingers we serve only the best tasting and most craveable chicken finger...

Restaurant Manager - Salt Lake Brewing Co

  • Salt Lake City, UT
  • 15 days ago
  • Salt Lake City, UT
  • 15 days ago

Objective This position is responsible for the overall daily operation and profitability of the restaurant. The Manager is responsible for ensuring excellent customer satisfaction is the number...

Front of House Restaurant Manager - Fast Growing Brand with NO late nights

  • Salt Lake City, UT
  • 16 days ago
  • Salt Lake City, UT
  • 16 days ago

Front of House Restaurant Manager New Restaurant Opening Riverdale, UT Growing Restaurant Brand $55,000-$60,000 Unwrap your culinary passion and lead an exceptional team in one of the finest BBQ...

Restaurant Manager

  • Riverdale, UT
  • 21 days ago
  • Riverdale, UT
  • 21 days ago

Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're...

Restaurant Kitchen Manager

  • Layton, UT
  • 22 days ago
  • Layton, UT
  • 22 days ago

Our franchise organization, Corral Layton, LLC, is currently seeking energetic, friendly individuals to join our team! At Golden Corral, we know that successful people are the foundation of our...

Kitchen Manager

  • Bluffdale, UT
  • 27 days ago
  • Bluffdale, UT
  • 27 days ago

North Star Academy Kitchen Manager in BLUFFDALE , Utah North Star Academy, a free public charter school located in Bluffdale, Utah, is now accepting applications for a Full-Time Kitchen Manager...

Restaurant Manager - Family Casual Dining

  • Layton, UT
  • 29 days ago
  • Layton, UT
  • 29 days ago

Restaurant Assistant Manager Casual Restaurant - Family Centric $59k to $64k plus bonus Description: We are searching for a motivated and experienced Restaurant Assistant Manager to lead our team...

Restaurant Manager Casual Dining - High Compensation

  • Riverdale, UT
  • 30+ days ago
  • Riverdale, UT
  • 30+ days ago

Job Opening: Restaurant Manager at America's Favorite Casual Dining Spot Concept Type: Casual Dining Location: North Salt Lake City, UT Salary: $65,000 - $70,000 Join a team where every dish is...

Assistant Food & Beverage Manager, Daly's

  • Park City, UT
  • 30+ days ago
  • Park City, UT
  • 30+ days ago

Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...

Food and Beverage Manager - Waldorf Astoria Park City

  • Park City, UT
  • 45+ days ago
  • Park City, UT
  • 45+ days ago

Waldorf Astoria Park City is looking for a Food & Beverage Manager to join the Team in Park City! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this...

Demographic Data for Utah

Moving to Utah? Find some basic demographic data about Utah below.


Local
National
3,270,238
89,628

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. Overtime every industry...
Cloud Operations on AWS
In this course, learn how to leverage AWS services to operate at cloud scale with governance and agility at the core. AWS Cloud Operations provides a model and tools for a secure and efficient way...

Salary for Culinary Operations Manager Jobs in Utah

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Utah offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
27.5%
High School or GED
14.2%
Vocational Degree or Certification
13.8%
Master's Degree
5.5%
Some College
3.0%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Utah
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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