Culinary Operations Manager Jobs in New Jersey

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 81 Jobs
Uncle Giuseppe's Marketplace

Assistant Kitchen Manager

Our gourmet store in Tinton Falls, NJ is seeking a FT Assistant Kitchen Manager for its busy store. This individual will assist with the supervision of kitchen staff and their duties and functions...

Restaurant Manager

  • South River, NJ
  • 7 hours ago
  • South River, NJ
  • 7 hours ago

This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC. You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin'...

Food & Beverage Manager

  • Hamilton, NJ
  • 18 hours ago
  • Hamilton, NJ
  • 18 hours ago

Job Description The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is...

KFC Assistant Restaurant Manager

  • Toms River, NJ
  • 20 hours ago
  • Toms River, NJ
  • 20 hours ago

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...

SENIOR CATERING MANAGER - Gourmet Dining Programs

  • Newark, NJ
  • 22 hours ago
  • Newark, NJ
  • 22 hours ago

Salary: $75,000 - $85,000 At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and...

Restaurant Manager

  • NJ
  • 1 day ago
  • NJ
  • 1 day ago

The LifeCafe Manager is responsible for the activities and growth of the LifeCafe, including managing the business' financials, hiring, training and supervising Team Members, executing menus...

Restaurant Manager

  • Hackensack, NJ
  • 1 day ago
  • Hackensack, NJ
  • 1 day ago

Position Summary The LifeCafe Manager is responsible for the activities and growth of the LifeCafe, including managing the business' financials, hiring, training and supervising Team Members,...

Restaurant Manager

  • Paramus, NJ
  • 1 day ago
  • Paramus, NJ
  • 1 day ago

Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on...

Restaurant Manager

  • Woodbridge, NJ
  • 2 days ago
  • Woodbridge, NJ
  • 2 days ago

For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...

Restaurant Manager - Seaport Pier

  • North Wildwood, NJ
  • 2 days ago
  • North Wildwood, NJ
  • 2 days ago

Exciting large food&beverage operation with multiple bars, entertainment and pool complex right on the beach is now interviewing for a floor manager for the 2025 season. Apply now for an immediate...

Required Years of Experience 2 years Job Details A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to...

Food Operations Manager 2

  • Galloway, NJ
  • 4 days ago
  • Galloway, NJ
  • 4 days ago

Food Operations Manager 2 Location US-NJ-POMONA System ID 980222 Category Food Service Relocation Type No Employment Status Full-Time Posted Range $59600 to $90090 Company : Segment Desc HOSPITALS...

Restaurant Manager

  • Watchung, NJ
  • 4 days ago
  • Watchung, NJ
  • 4 days ago

Work and Perks With our extensive growth plans ahead, we're always on the look-out for Managers to help create exceptional experiences! You may not see us on TV in fancy advertisements but as soon...

Food Service Manager (FSM)

  • Paterson, NJ
  • 4 days ago
  • Paterson, NJ
  • 4 days ago

04/01/2025 Additional Information: Effective Date(s): April 1, 2025 Staff Needed: Five (5) Food Service Managers Qualifications: Must have a minimum of two (2) years experience in the preparation...

Food and Beverage Manager

  • Newark, NJ
  • 5 days ago
  • Newark, NJ
  • 5 days ago

Culinaire Position Title: Food and Beverage Manager Reports To: General Manager Salary: $61,000 to $110,000 Other Forms of Compensation: CULINAIRE provides upscale food and beverage management...

Demographic Data for New Jersey

Moving to New Jersey? Find some basic demographic data about New Jersey below.


Local
National
9,288,994
232,891

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. Overtime every industry...
Cloud Operations on AWS
In this course, learn how to leverage AWS services to operate at cloud scale with governance and agility at the core. AWS Cloud Operations provides a model and tools for a secure and efficient way...

Salary for Culinary Operations Manager Jobs in New Jersey

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in New Jersey offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
27.6%
High School or GED
14.1%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
3.0%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in New Jersey
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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