Line Cook Jobs in New Jersey
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.

- Uncle Giuseppe's Marketplace
- Tinton Falls, NJ
- 9 hours ago
- Uncle Giuseppe's Marketplace
- Tinton Falls, NJ
- 9 hours ago
Requirements High school diploma or GED 2+ years of experience as a prep or line cook Experience leading a kitchen team and cooking in a fast paced retail environment Must be able to speak, read and...

- Eagle Oaks Country Club
- Farmingdale, NJ
- 9 hours ago
- Eagle Oaks Country Club
- Farmingdale, NJ
- 9 hours ago
Responsible for maintaining the inventory of all dressings and vinaigrettes needed by the á la carte and banquet departments....

Saute Chef / Line Cook Steakhouse
- Eagle Oaks Country Club
- Farmingdale, NJ
- 5 days ago
- Eagle Oaks Country Club
- Farmingdale, NJ
- 5 days ago
Someone who is passionate about pasta and has a flair for crafting delicious Italian dishes Accurately and efficiently prepare, portion, grill, and present a variety of hot food items for various meal...
Line Cooks at Six Flags Great Adventure will ensure the successful and profitable operation of assigned locations, oversee and produce quality meals, and train existing kitchen staff while maintaining...
Role: Cook Pay Rate: Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At...
Line Cook - Iron Hill Brewery & Restaurant What our Line Cooks bring to the table... At least one year of experience in a fast-paced, full-service restaurant, preferred. A team-player mentality....
ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: Service daily hot lunch line to ensure compliance with portioning, plate presentation and quality guidelines....
Service line to ensure compliance with portioning, plate presentation and quality guidelines....
Job Summary: Ocean Place Resort & Spa is seeking reliable and hardworking individuals to join our team as Line Cooks....
ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: Prepares and serves food according to menus and in correct portion sizes as mandated by yield guides. Performs cleaning duties, including sweeping...
Cook Intermediate- Seasonal, Hell's Kitchen (Caesars Atlantic City)
- Atlantic City, NJ
- 1 hour ago
- Atlantic City, NJ
- 1 hour ago
ESSENTIAL FUNCTIONS: Understands and responds to internal guests needs. Communicates in a friendly, respectful and understandable manner. Politely gives consistent, timely and accurate information...
Come join the Carrabba's Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications....
Required Years of Experience 2 years Job Details Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality...
Line Cook/Cashier/Customer Service (late nights as needed )
- Montclair, NJ
- 6 hours ago
- Montclair, NJ
- 6 hours ago
Line Cook Job Type: Full-time Job Summary: We are looking for a motivated and skilled Line Cook to join our kitchen team in a fast-paced environment while ensuring the kitchen runs smoothly and efficiently...
Intermediate Cook - Seasonal, Employee Cost (Tropicana Atlantic City)
- Atlantic City, NJ
- 12 hours ago
- Atlantic City, NJ
- 12 hours ago
Job Duties Responsible for the preparation of all culinary product ordered from the kitchen for the various food outlets. Assures all food production meets department culinary standards. Follows...
Demographic Data for New Jersey
Moving to New Jersey? Find some basic demographic data about New Jersey below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in New Jersey
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in New Jersey offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Modified Diets
- Broiling
- Pasta
- Knife Skills
- Menu Planning
- Sautéing
- Plate Presentation
- Breakfast
- Scratch Cooking
- Portion Control
- a la carte
- Sauce Making
- Soup Making
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Fryer
- Salads
- Prep Work
- Grilling
- Therapeutic Diets
- Pantry
- Fish
- Food Preparation
- Food Handling
- Food Plating
- Food Service Management
- Catering
- Sanitation
- Dishwashing
- First In, First Out
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Housekeeping
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Flexibility
- Events
- English
- Inventory Management
- Multitasking
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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