Culinary Operations Manager Jobs in Kentucky
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
CLASS TITLE: Food Service Manager I BASIC FUNCTION: Manage and coordinate the day-today food service operations of an assigned school site; assure compliance with district, state and federal...
For this position, pay will be variable by location - See additional job details and benefits below. What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's...
Salary: $60,000-65,000 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's...
We are looking for a motivated manager who isinterested in a Restaurant Manager position at our Louisville, KY location! Responsibilities Assist in interviewing, hiring,orientation & training of...
We are looking for a motivated manager who isinterested in a Kitchen Manager position at our Kentucky location! Responsibilities Oversee the interviewing, hiring,orientation & training of all back...
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing...
MARSHALL COUNTY SCHOOLS CLASSIFICATION PLAN CLASS TITLE: Food Service Manager >1000 BASIC FUNCTION: Plan, organize and supervise the complex service operations and activities at a central kitchen...
Join the Tasty Chick'n KFC family and find a great career, because this is a place where great people work together in a great company. At Tasty Chick'n we realize the importance of every employee...
When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high quality standards, southern-inspired hospitality and serving guests our world-famous chicken! We have a...
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
Are you looking for the best place to work? Join Addiction Recovery Care, LLC (ARC) which was selected as one of the 2024 Best Places to Work in Kentucky by the Kentucky Chamber of Commerce, based...
Culinary Director locations Mayfield, KY time type Full time posted on Posted 5 Days Ago job requisition id R25_000602 Location: US-KY-Kentucky-Virtual Pay Rate: Salary - Salary Plan, 80,000.00...
For this position, pay will be variable by location - See additional job details and benefits below Chuy's is HIRING experienced Kitchen Managers! Competitive Salary || Excellent Benefits ||...
Restaurant Kitchen ManagerCompensation Range: 55,000.00 - 68,800.00 The Restaurant Kitchen Manager is r esponsible for ensuring seamless day-to-day kitchen operations, with an unwavering...
WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like Care beyond the table At Cracker Barrel, our managers play a vital role in caring for our employees and guests. Through...
Demographic Data for Kentucky
Moving to Kentucky? Find some basic demographic data about Kentucky below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Kentucky
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Kentucky offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Financial Management
- Guest Service
- Firing
- Motivating
- Safe Quality Food
- Labor Law
- OpenTable
- Complaint Resolution
- Menu Planning
- Scratch Cooking
- Food Cost Management
- Kitchen Management
- Food Quality
- Back of House
- Baked Goods
- Casual Dining
- Restaurant Operations
- Vegetarian Cuisine
- Front of House
- Food Preparation
- Labor Cost Management
- Food Handling
- Catering
- Food Service Management
- Guest Relations
- Sanitation
- Quality of Service
- Comfort Food
- Restaurant Management
- Food and Beverage Management
- Food Safety
- Cost Management
- Ordering
- Energetic
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Employee Development
- Coaching
- Budgets
- Inventory Management
- English
- Regulations
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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