Line Cook Jobs in Kentucky
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Role: Cook Pay rate: $13.00 per hour. Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care...
, grills and various kitchen equipment Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping...
, grills and various kitchen equipment Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping...
Learn More About the MRCO Family at MRCO.NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift,...
The Line Cook is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment. Why should you apply?...
The Full Time Line Cook is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment....
, grills and various kitchen equipment Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping...
The Line Cook - Closing Shift is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment....
Food Service Worker/Kitchen Helper/Dietary Aide
- Beattyville, KY
- 2 hours ago
- Beattyville, KY
- 2 hours ago
Overview Role: Food Service Worker Pay Rate: Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for...
The Rackhouse Tavern 1375 S Broadway Lexington, KY 40504 Restaurant Managed By The Campbell House Lexington Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Join Our Culinary...
Prepares a full range of simple cooking by preparing and cooking items that require little or no processing, such as pancakes, sausage, eggs, hamburgers, and fresh canned vegetables., Mixes...
Qualifications: Proven experience as a cook or line cook in a restaurant setting is preferred. Knowledge of culinary techniques, cooking methods, and food safety practices....
Do you love cooking and want your meals to make a meaningful impact? We're looking for a Cook to join our compassionate team and help provide nutritious, delicious meals. If you have a heart for...
Morrison Healthcare We are hiring immediately for a full time FOOD SERVICE WORKER/CASHIER position. Location: Owensboro Health - 1201 Pleasant Valley Road, Owensboro, KY 42303 Note: online...
Morrison Healthcare We are hiring immediately for a full time GRILL COOK position....
Demographic Data for Kentucky
Moving to Kentucky? Find some basic demographic data about Kentucky below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Kentucky
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Kentucky offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Broiling
- Pasta
- Menu Planning
- Knife Skills
- Scratch Cooking
- Breakfast
- Plate Presentation
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Batch Cooking
- Grilling
- Fryer
- Prep Work
- Therapeutic Diets
- Salads
- Pantry
- Food Preparation
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Sanitation
- Dishwashing
- Food Safety
- Nutrition
- Hazard Analysis & Critical Control Point
- Cooking
- Ordering
- Housekeeping
- Stocking
- Math
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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