Chef de Cuisine Jobs in Oklahoma
A Chef de Cuisine, also known as a Head Chef or Executive Chef, is a crucial role in the culinary industry. They are responsible for overseeing the entire operation of the kitchen, including menu creation, food preparation, and staff management. They handle the hiring, training, and supervision of kitchen staff, ensure quality control of dishes, and maintain sanitary and safety standards. In addition to their leadership role, Chef de Cuisine also plays a significant part in the kitchen's financial aspect, such as managing budgets, controlling costs, and sourcing ingredients.
Being a Chef de Cuisine requires a blend of hard and soft skills. These include exceptional cooking skills, creativity, leadership, time management, and a deep understanding of various cooking techniques and cuisines. It's also crucial to have excellent communication and interpersonal skills, as they often need to interact with staff, suppliers, and sometimes, customers. In terms of education, a degree in culinary arts and certifications like Certified Executive Chef (CEC) from the American Culinary Federation are highly regarded. Before becoming a Chef de Cuisine, a person might hold roles such as a Sous Chef, Line Cook, or Kitchen Manager, where they gain experience in cooking and managing a kitchen.
Hard Rock Casino & Hotel Tulsa is hiring an Executive Chef to be responsible for the overall culinary vision and execution across all dining venues, including high-volume and fine dining...
Partnering with Chef de Cuisine, Culinary Leadership, and FOH Leadership, this individual is responsible for creating schedules, executing orders, and ensuring a quality experience for hotel guests...
The Role at a glance: We are looking to add an experienced, motivated executive chef to our Aladdin Campus Dining team in Langston, OK. As an executive chef, you will have the opportunity to...
Position Title: CHEF MANAGER - TULSA, OK Posting Salary: $65,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
Job Summary Job Summary Directs daily operations of food production at a designated Food and Nutrition Services locations, including menu planning, purchasing, ordering, inventory and food...
Returning Users Log Back In Role Overview Sodexo has a great opportunity for an Executive Chef 2 for Northeastern State University located in Tahlequah, OK. Northeastern State University is...
Partnering with Chef de Cuisine, Culinary Leadership, and FOH Leadership, this individual is responsible for creating schedules, executing orders, and ensuring a quality experience for hotel guests...
Executive Chef - Couch Restaurants University of Oklahoma, United States about 1 hour ago Location: Oklahoma City, OKLAHOMA *Executive Chef - Couch Restaurants - Job Number: 250333 Organization :...
Position Details Req ID: req19189 Position Title: Chef de Cuisine Position Type: Staff Full-Time Position Number: AS7247 OSU Campus: Stillwater Department: Student Union Dining Location Address: Stillwater...
Position Details Req ID: req19189 Position Title: Chef de Cuisine Position Type: Staff Full-Time Position Number: AS7247 OSU Campus: Stillwater Department: Student Union Dining Location Address: Stillwater...
Director of Food & Beverage/Executive Chef| Stride Bank Center Location US-OK-Enid Job ID 2025-19865 Location Name Stride Bank Center Category Food & Beverage Management Type Regular Full-Time Oak...
RH at its core is about taste, and we believe the idea of scaling taste is large and far reaching. The RH brand attracts the best designers, artisans, manufacturers and talent in our industry,...
Director of Food & Beverage/Executive Chef Stride Bank Center
- Enid, OK
- 45+ days ago
- Enid, OK
- 45+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
EXECUTIVE CHEF - FISD - Oklahoma City, OK
- Oklahoma City, OK
- 45+ days ago
- Oklahoma City, OK
- 45+ days ago
Salary: $70000 - $75000 / year Other Forms of Compensation: Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...
Responsibilities Come join a team that is passionate about improving the lives of people in rural Northwest Oklahoma. We are seeking a dedicated and experienced Food Service Director to lead our...
Demographic Data for Oklahoma
Moving to Oklahoma? Find some basic demographic data about Oklahoma below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Chef de Cuisine Jobs in Oklahoma
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Oklahoma offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Reporting
- Driving
- Menu Planning
- Seasonal Menus
- Food Cost Management
- Italian Cuisine
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Menu Engineering
- Banquet Catering
- Front of House
- Menu Development
- Food Inventory
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Food Service Management
- Culinary Arts
- Catering
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Staff Development
- Cost Management
- Ordering
- Initiative
- Purchasing
- Presentation
- Mentoring
- Events
- Coaching
- Budgets
- Employee Development
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Chef de Cuisine Related Career Advice Articles
Training to Be a Chef
If you are interested in becoming a chef and are looking for basic information on how to make that dream a reality, read our companion article “How to Become a Chef.” However, if you have already given the idea much thought and simply need a few facts regarding prices, prestige, and programs offered by some of the top culinary schools in the US, you have come to the right place.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Makes a Good Chef?
There are many opinions out there on how to be a good chef – just ask any restaurant owner and they’ll tell you what they prize most in the person that runs their kitchen. However, it’s not quite so easy to find out how to become a chef that restaurateurs fight over and other chefs want to work for and learn from. Here’s a list of 7 traits, characteristics, and qualities needed to become a true leader in the culinary industry.
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