Sous Chef Jobs in Richmond, VA
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Maggiano's Little Italy
- Richmond, VA (6 miles from Richmond, VA)
- 1 day ago
- Maggiano's Little Italy
- Richmond, VA (6 miles from Richmond, VA)
- 1 day ago
Requirements Applicants should have 2+ years as a Sous chef in a full service restaurant....
- Doswell, VA (19 miles from Richmond, VA)
- 1 day ago
- Doswell, VA (19 miles from Richmond, VA)
- 1 day ago
All Kings Dominion Jobs Sous Chef - Full Time Kings Dominion - Doswell, VA Posted on 03/08/25 (Ref: VAw0O2wu8Z) Overview:$19.00/hour -Are you looking for a FUN and rewarding job?...
Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership?...
Work hands on with the Executive Chef and sous chefs to create dishes from scratch and participate in developing specials and new menu items....
- Mechanicsville, VA (15 miles from Richmond, VA)
- 13 days ago
- Mechanicsville, VA (15 miles from Richmond, VA)
- 13 days ago
Description Introduction Do you have the career opportunities as a Cook II you want with your current employer? We have an exciting opportunity for you to join Retreat Doctors' Hospital which is...
Requirements Applicants should have 2+ years as a Sous chef in a full service restaurant....
- Richmond, VA (6 miles from Richmond, VA)
- 14 days ago
- Richmond, VA (6 miles from Richmond, VA)
- 14 days ago
Job Summary As a Catering Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
The Country Club of Virginia is seeking a passionate Sous Chef and aspiring Culinarian....
Job Description The Omni Richmond Hotel is seeking a talented, quality-driven individual to join it's Culinary team as a Sous Chef....
Description Introduction Last year our HCA Healthcare colleagues invested over 156,000 hours volunteering in our communities. As a Cook II PRN with Parham Doctors Hospital you can be a part of an...
Demographic Data for Richmond, VA
Moving to Richmond, VA? Find some basic demographic data about Richmond, VA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Richmond, VA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Richmond, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- English
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
Read article »
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
Read article »