Sous Chef Jobs in Franklin, TN
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Federales Nashville - Sous Chef
- Nashville, TN (22 miles from Franklin, TN)
- 2 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 2 days ago
Job Summary Our restaurant is searching for a creative and motivated Sous Chef to expand their culinary skills and grow with us....
- Nashville, TN (22 miles from Franklin, TN)
- 2 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 2 days ago
Job Number 24193181 Job Category Food and Beverage & Culinary Location Gaylord Opryland Resort & Convention Center, 2800 Opryland Drive, Nashville, Tennessee, United States VIEW ON MAP Schedule...
LITTLE REY SOUS CHEF UP TO $65K/yr. + BONUS (Nashville)
- Nashville, TN (22 miles from Franklin, TN)
- 2 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 2 days ago
Little Rey is looking for an energetic and precise Sous Chef!...
- Nashville, TN (22 miles from Franklin, TN)
- 4 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 4 days ago
Now Hiring: Culinary Leader for Award-Winning Fine Dining Restaurant Downtown. We are seeking a dynamic and professional culinary leader to join our award-winning fine dining restaurant. The ideal...
- Nashville, TN (22 miles from Franklin, TN)
- 4 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 4 days ago
As a Sous Chef you will be working with and assisting our Sous Chef and Chef de Cuisine....
- Nashville, TN (22 miles from Franklin, TN)
- 7 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 7 days ago
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team....
- Nashville, TN (22 miles from Franklin, TN)
- 11 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 11 days ago
Troubadour Golf & Field Club is seeking a Sous Chef to join the Food and Beverage Culinary Department....
- Nashville, TN (22 miles from Franklin, TN)
- 11 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 11 days ago
Chef Pick up products from stores in accordance with HACCP guidelines and Company policies Assist with daily inventory of assigned station for daily requisitions and provide daily per levels to Chef...
Sous Chef - Christ Presbyterian Academy
- Nashville, TN (22 miles from Franklin, TN)
- 12 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 12 days ago
CulinArt Sector Salary: $55,000 - $60,000 / year CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining...
Sous Chef - Christ Presbyterian Academy
- Nashville, TN (15 miles from Franklin, TN)
- 12 days ago
- Nashville, TN (15 miles from Franklin, TN)
- 12 days ago
Salary: $55,000 - $60,000 / year CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states,...
- Nashville, TN (22 miles from Franklin, TN)
- 16 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 16 days ago
Chef II or Sous Chef I....
- Nashville, TN (22 miles from Franklin, TN)
- 22 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 22 days ago
TouchPoint We are hiring immediately for full time SOUS CHEF positions. Address: Ascension Saint Thomas Hospital West - 4220 Harding Road, Nashville, TN 37205....
- Nashville, TN (22 miles from Franklin, TN)
- 23 days ago
- Nashville, TN (22 miles from Franklin, TN)
- 23 days ago
Position Summary The Sous Chef isresponsible for supporting the overall management and oversight of culinarydaily operations to ultimately ensure the highest standards are met for allfood prepared in...
- Nashville, TN (16 miles from Franklin, TN)
- 45+ days ago
- Nashville, TN (16 miles from Franklin, TN)
- 45+ days ago
We are hiring immediately for full time SOUS CHEF positions. Address : Ascension Saint Thomas Hospital West - 4220 Harding Road, Nashville, TN 37205. Note: online applications accepted only....
- Brentwood, TN (14 miles from Franklin, TN)
- 26 days ago
- Brentwood, TN (14 miles from Franklin, TN)
- 26 days ago
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in...
Demographic Data for Franklin, TN
Moving to Franklin, TN? Find some basic demographic data about Franklin, TN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Franklin, TN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Franklin, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
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