Sous Chef Jobs in Narragansett, RI
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Sous Chef - Momosan - $2,500.00 sign-on bonus
- Ledyard, CT (24 miles from Narragansett, RI)
- 3 days ago
- Ledyard, CT (24 miles from Narragansett, RI)
- 3 days ago
Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas....
Sous Chef - Momosan - $2,500.00 sign-on bonus
- Mashantucket, CT (22 miles from Narragansett, RI)
- 5 days ago
- Mashantucket, CT (22 miles from Narragansett, RI)
- 5 days ago
Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas....
Sous Chef - Breakfast and Lunch
- Newport, RI (11 miles from Narragansett, RI)
- 19 days ago
- Newport, RI (11 miles from Narragansett, RI)
- 19 days ago
Safe Harbor Marinas, LLC (SHM) is the largest owner and operator of marinas in the world. As a fast-growing company, SHM cultivates a team dynamic of passionate individuals led by the sharpest...
- Warwick, RI (19 miles from Narragansett, RI)
- 30+ days ago
- Warwick, RI (19 miles from Narragansett, RI)
- 30+ days ago
Primary Function Responsible for preparing food for dining room, patients, and special functions under the general direction of the Food Production Manager. Responsibilities Responsible for the...
Sous Chef - Saint Andrews School
- Barrington, RI (24 miles from Narragansett, RI)
- 30+ days ago
- Barrington, RI (24 miles from Narragansett, RI)
- 30+ days ago
Job Summary Embark on an especially rewarding culinary journey as a Sous Chef with FISD at Saint Andrews School in Barrington, NJ....
- Newport, RI (11 miles from Narragansett, RI)
- 30+ days ago
- Newport, RI (11 miles from Narragansett, RI)
- 30+ days ago
The Sous-Chef is responsible for supporting the Head Chef in a formal, private household, provisioning food, meal planning and preparing staff meals....
Seasonal Sous Chef / Kitchen Assistant Private Estate
- Newport, RI (11 miles from Narragansett, RI)
- 45+ days ago
- Newport, RI (11 miles from Narragansett, RI)
- 45+ days ago
Seasonal Sous Chef / Kitchen Assistant ( Private Estate) Division: Domestic / Hospitality Req ID: R......
- North Stonington, CT (17 miles from Narragansett, RI)
- 45+ days ago
- North Stonington, CT (17 miles from Narragansett, RI)
- 45+ days ago
Location: Lantern Hill by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership?...
- Mashantucket, CT (22 miles from Narragansett, RI)
- 90+ days ago
- Mashantucket, CT (22 miles from Narragansett, RI)
- 90+ days ago
Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas....
Demographic Data for Narragansett, RI
Moving to Narragansett, RI? Find some basic demographic data about Narragansett, RI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Narragansett, RI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Narragansett, RI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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