Sous Chef Jobs in Hampton Bays, NY
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Southampton, NY (6 miles from Hampton Bays, NY)
- 1 day ago
- Southampton, NY (6 miles from Hampton Bays, NY)
- 1 day ago
Overview: We are seeking a highly skilled and dedicated Chef / Sous Chef to join our dynamic hospitality culinary team....
- Sag Harbor, NY (12 miles from Hampton Bays, NY)
- 10 days ago
- Sag Harbor, NY (12 miles from Hampton Bays, NY)
- 10 days ago
Sous Chef Duties Actively work to ensure the culinary excellence of Sag Harbor Tavern while building a high-performance team....
- Greenport, NY (17 miles from Hampton Bays, NY)
- 19 days ago
- Greenport, NY (17 miles from Hampton Bays, NY)
- 19 days ago
Required Years of Experience 3 years Job Details Claudios Waterfront, the historic waterfront venue in Greenport, Long Island is looking for a qualified SOUS CHEF for our 2025 season....
Sous chef, hot & cold line cooks
- Patchogue, NY (21 miles from Hampton Bays, NY)
- 23 days ago
- Patchogue, NY (21 miles from Hampton Bays, NY)
- 23 days ago
un Sous chef, hot & cold line cooks (Patchogue) The Oar 264 West Ave compensation: TBD employment type: job title: Sous Looking for hot and cold line cooks and Sous chef....
- East Hampton, NY (21 miles from Hampton Bays, NY)
- 26 days ago
- East Hampton, NY (21 miles from Hampton Bays, NY)
- 26 days ago
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Sous Chef - Bridgehampton Tennis and Surf Club
- Bridgehampton, NY (11 miles from Hampton Bays, NY)
- 26 days ago
- Bridgehampton, NY (11 miles from Hampton Bays, NY)
- 26 days ago
Job Summary As a Sous Chef at the Bridgehampton Tennis and Surf Club, you will assist in managing our culinary operations....
Sous Chef - Bridgehampton Club
- Bridgehampton, NY (11 miles from Hampton Bays, NY)
- 30+ days ago
- Bridgehampton, NY (11 miles from Hampton Bays, NY)
- 30+ days ago
management experience with a la carte experience Catering experience is a plus Must be flexible to work weekends Strong Line Chef experience is a plus High volume, complex food service operations experience...
- Westhampton Beach, NY (6 miles from Hampton Bays, NY)
- 60+ days ago
- Westhampton Beach, NY (6 miles from Hampton Bays, NY)
- 60+ days ago
The Sous Chef is responsible for the supervision and management of all food preparation and kitchen organization....
Demographic Data for Hampton Bays, NY
Moving to Hampton Bays, NY? Find some basic demographic data about Hampton Bays, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Hampton Bays, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Hampton Bays, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
Read article »
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
Read article »