Sous Chef Jobs in Seabrook, NH
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Dover, NH (20 miles from Seabrook, NH)
- 21 hours ago
- Dover, NH (20 miles from Seabrook, NH)
- 21 hours ago
Chapel+Main is hiring for a sous chef to staff the brewpub. Professional kitchen; rigorous, but fun. FT position available for the right candidate....
- Rockport, MA (19 miles from Seabrook, NH)
- 21 hours ago
- Rockport, MA (19 miles from Seabrook, NH)
- 21 hours ago
Required Years of Experience 3 years Job Details Emerson Inn Seaside Resort TITLE : Pastry Sous Chef DEPARTMENT : Food and Beverage JOB SUMMMARY Work with a professional and kind culinary team....
Remote Work- Rockport, MA (19 miles from Seabrook, NH)
- 21 hours ago
- Rockport, MA (19 miles from Seabrook, NH)
- 21 hours ago
We are looking for an experienced, passionate Sous Chef who is looking to learn, grow, and be an integral part of our expanding food and beverage business....
Sous chef, Line cooks, Dishwashers
- Hampton, NH (3 miles from Seabrook, NH)
- 2 days ago
- Hampton, NH (3 miles from Seabrook, NH)
- 2 days ago
Sous chef, Line cooks, Dishwashers (Hampton, NH) compensation: $19-28hr employment type: job title: Kitchen Staff We are new bar/bistro opening in Hampton looking to build our back of house team!...
- Portsmouth, NH (13 miles from Seabrook, NH)
- 10 days ago
- Portsmouth, NH (13 miles from Seabrook, NH)
- 10 days ago
We are looking for a motivated Sous Chef to join our team at Row 34 Cambridge!...
- Peabody, MA (24 miles from Seabrook, NH)
- 12 days ago
- Peabody, MA (24 miles from Seabrook, NH)
- 12 days ago
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in...
- Haverhill, MA (11 miles from Seabrook, NH)
- 30+ days ago
- Haverhill, MA (11 miles from Seabrook, NH)
- 30+ days ago
As a Prezzo Sous Chef you will: Have a keen interest to prep and cook great quality Italian cuisine....
Cook II - Full Time, Rotating Shifts
- Newburyport, MA (4 miles from Seabrook, NH)
- 90+ days ago
- Newburyport, MA (4 miles from Seabrook, NH)
- 90+ days ago
Job Type: Regular Time Type: Full time Work Shift: Rotating (United States of America) FLSA Status: Non-Exempt When you join the growing BILH team, you're not just taking a job, youre making a...
Sous Chef - Shoals Marine Laboratory
- Durham, NH (16 miles from Seabrook, NH)
- 90+ days ago
- Durham, NH (16 miles from Seabrook, NH)
- 90+ days ago
Operating Title: Sous Chef - Shoals Marine Laboratory Summary of Position: This is a supervisory position involving all aspects of operating the Shoals Marine Laboratory kitchen on Appledore Island....
Demographic Data for Seabrook, NH
Moving to Seabrook, NH? Find some basic demographic data about Seabrook, NH below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Seabrook, NH
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Seabrook, NH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
Read article »
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
Read article »