Sous Chef Jobs in Gonzales, LA
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Baton Rouge, LA (21 miles from Gonzales, LA)
- 6 hours ago
- Baton Rouge, LA (21 miles from Gonzales, LA)
- 6 hours ago
Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Sous Chefs to our shipboard team for the 2025 season....
- Central, LA (20 miles from Gonzales, LA)
- 8 days ago
- Central, LA (20 miles from Gonzales, LA)
- 8 days ago
The pay scale for Sous Chef is $75,000 to $80,000....
- Baton Rouge, LA (21 miles from Gonzales, LA)
- 16 days ago
- Baton Rouge, LA (21 miles from Gonzales, LA)
- 16 days ago
WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
Sous Chef (Fine Dining West Hollywood)
- Central, LA (20 miles from Gonzales, LA)
- 18 days ago
- Central, LA (20 miles from Gonzales, LA)
- 18 days ago
level job title: Sous Chef We are seeking a talented Sous Chef to join our esteemed fine dining establishment in West Hollywood....
- Baton Rouge, LA (21 miles from Gonzales, LA)
- 23 days ago
- Baton Rouge, LA (21 miles from Gonzales, LA)
- 23 days ago
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in...
Sous Chef - Kimpton La Peer Hotel
- Central, LA (20 miles from Gonzales, LA)
- 25 days ago
- Central, LA (20 miles from Gonzales, LA)
- 25 days ago
Your knife skills are excellent (and accurate!) You're a leader with a desire to build a healthy and collaborative team! Able to multitask in a dynamic environment....
Line Cook II - Kimpton La Peer Hotel
- Central, LA (20 miles from Gonzales, LA)
- 26 days ago
- Central, LA (20 miles from Gonzales, LA)
- 26 days ago
Trained in knife skills and basic kitchen equipment. Ability to multi-task under pressure. Flexible schedule, able to work evenings, weekends, and holidays when needed....
- Baton Rouge, LA (21 miles from Gonzales, LA)
- 90+ days ago
- Baton Rouge, LA (21 miles from Gonzales, LA)
- 90+ days ago
/B.S.) from an accredited four-year college or university is preferred Two years progressively more challenging experience in a large volume, high quality food establishment Knowledge of menu planning...
Greek House Chefs LSU - Sous Chef Non Exempt
- Baton Rouge, LA (21 miles from Gonzales, LA)
- 90+ days ago
- Baton Rouge, LA (21 miles from Gonzales, LA)
- 90+ days ago
Sous Chef Job Description Revised May 2023 FLSA CLASSIFICATION: Non-Exempt/Hourly SUPERVISORS TITLE: Executive Chef Summary/Objective: Assists the Executive Chef to help manage daily kitchen activities...
Demographic Data for Gonzales, LA
Moving to Gonzales, LA? Find some basic demographic data about Gonzales, LA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Gonzales, LA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Gonzales, LA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Knife Skills
- Menu Planning
- Sautéing
- Line Cooking
- Plate Presentation
- Food Cost Management
- Portion Control
- Seafood
- a la carte
- Sauce Making
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Pastry Making
- Culinary Management
- Banquet Catering
- Fish
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Food Service Management
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Events
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Teamwork
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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