Sous Chef Jobs in Solon, IA
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Cedar Rapids, IA (15 miles from Solon, IA)
- 16 days ago
- Cedar Rapids, IA (15 miles from Solon, IA)
- 16 days ago
Follow proper plate presentation and garnish set up for all dishes. Assist in the creation of unique caterings for high end clients....
- Cedar Rapids, IA (15 miles from Solon, IA)
- 20 days ago
- Cedar Rapids, IA (15 miles from Solon, IA)
- 20 days ago
Traveling Sous Chef Location: Cedar Rapids, IA Traveling Sous Chef StoryPoint Group Travel will be within our senior living communities in the Midwest Position Summary: The Traveling sous chef is responsible...
- Iowa City, IA (10 miles from Solon, IA)
- 45+ days ago
- Iowa City, IA (10 miles from Solon, IA)
- 45+ days ago
Position Summary: University Housing & Dining Service is seeking a Sous Chef with supervisory and creative culinary skills to help assist the Catering Chef....
- Riverside, IA (21 miles from Solon, IA)
- 60+ days ago
- Riverside, IA (21 miles from Solon, IA)
- 60+ days ago
The Sous Chef is responsible for overseeing all aspects of food service in the restaurants....
Demographic Data for Solon, IA
Moving to Solon, IA? Find some basic demographic data about Solon, IA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Solon, IA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Solon, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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