Sous Chef Jobs in Fort Lauderdale, FL
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
About the role The Banquet Sous Chef partners with and reports to the Executive Chef to lead the culinary team and provide dynamic leadership support for the kitchen, ensuring thorough people development...
- Dania Beach, FL (4 miles from Fort Lauderdale, FL)
- 1 day ago
- Dania Beach, FL (4 miles from Fort Lauderdale, FL)
- 1 day ago
BE THE ISLAND GUIDE Create a relaxed destination Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife skills, time...
Job Number 24187174 Job Category Food and Beverage & Culinary Location Fort Lauderdale Marriott Harbor Beach Resort & Spa, 3030 Holiday Drive, Fort Lauderdale, Florida, United States VIEW ON MAP...
- Miami, FL (24 miles from Fort Lauderdale, FL)
- 1 day ago
- Miami, FL (24 miles from Fort Lauderdale, FL)
- 1 day ago
Job Number 24186210 Job Category Food and Beverage & Culinary Location Miami Marriott Biscayne Bay, 1633 North Bayshore Drive, Miami, Florida, United States VIEW ON MAP Schedule Full-Time Located...
- Miami Beach, FL (24 miles from Fort Lauderdale, FL)
- 1 day ago
- Miami Beach, FL (24 miles from Fort Lauderdale, FL)
- 1 day ago
Additional Information Day shift, Evening shift Job Number 24203232 Job Category Food and Beverage & Culinary Location The Miami Beach EDITION, 2901 Collins Avenue, Miami Beach, Florida, United...
- Miami Beach, FL (24 miles from Fort Lauderdale, FL)
- 1 day ago
- Miami Beach, FL (24 miles from Fort Lauderdale, FL)
- 1 day ago
Overview "IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART." - Morris Lapidus A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau...
- Delray Beach, FL (23 miles from Fort Lauderdale, FL)
- 2 days ago
- Delray Beach, FL (23 miles from Fort Lauderdale, FL)
- 2 days ago
Addison Reserve Country Club and Association is seeking a talented, versatile Production Sous Chef to join our award-winning culinary team....
- Delray Beach, FL (23 miles from Fort Lauderdale, FL)
- 3 days ago
- Delray Beach, FL (23 miles from Fort Lauderdale, FL)
- 3 days ago
Unidine Position Title: Sous Chef - Delray Beach FL Salary: $60000 - $70000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence!...
- Coconut Creek, FL (10 miles from Fort Lauderdale, FL)
- 3 days ago
- Coconut Creek, FL (10 miles from Fort Lauderdale, FL)
- 3 days ago
Responsibilities JOB SUMMARY: Under the direction of the Sous Chef, the incumbent assists with preparation of foods in assigned kitchen outlet....
Overview About Seminole Hard Rock Hotel & Casino Hollywood Seminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International, owned by the Seminole Tribe of...
- Dania Beach, FL (4 miles from Fort Lauderdale, FL)
- 4 days ago
- Dania Beach, FL (4 miles from Fort Lauderdale, FL)
- 4 days ago
Follows proper plate presentation and garnish set up for all dishes. Ensures proper tracking of food items by using the ticket system at all times....
- Delray Beach, FL (23 miles from Fort Lauderdale, FL)
- 4 days ago
- Delray Beach, FL (23 miles from Fort Lauderdale, FL)
- 4 days ago
Position Summary As Sous Chef, you will be responsible for planning and directing food preparation in the kitchen....
- Delray Beach, FL (23 miles from Fort Lauderdale, FL)
- 4 days ago
- Delray Beach, FL (23 miles from Fort Lauderdale, FL)
- 4 days ago
Position Title: Sous Chef - Delray Beach FL Salary: $60000 - $70000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence!...
- Miami, FL (24 miles from Fort Lauderdale, FL)
- 5 days ago
- Miami, FL (24 miles from Fort Lauderdale, FL)
- 5 days ago
At COTE, we follow a simple mantra: + + = The Sous Chef is responsible for assisting the Chef de Cuisine (CDC) in managing and organizing the activities of the culinary department to maintain the highest...
- Deerfield Beach, FL (13 miles from Fort Lauderdale, FL)
- 5 days ago
- Deerfield Beach, FL (13 miles from Fort Lauderdale, FL)
- 5 days ago
Restaurant Sous Chef - The Cove Location: Deerfield Beach, FL Type: Full-Time Positions Available: 2 Salary Range: $65,000-$75,000 Where salty vibes meet serious culinary talent....
Demographic Data for Fort Lauderdale, FL
Moving to Fort Lauderdale, FL? Find some basic demographic data about Fort Lauderdale, FL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Fort Lauderdale, FL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Fort Lauderdale, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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