Sous Chef Jobs in Old Saybrook, CT
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- New London, CT (14 miles from Old Saybrook, CT)
- 1 day ago
- New London, CT (14 miles from Old Saybrook, CT)
- 1 day ago
Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Sous Chefs to our shipboard team for the 2025 season....
- Ledyard, CT (22 miles from Old Saybrook, CT)
- 2 days ago
- Ledyard, CT (22 miles from Old Saybrook, CT)
- 2 days ago
Pay: $60000 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality....
Restaurant Sous Chef - Banquets
- Montville, CT (16 miles from Old Saybrook, CT)
- 11 days ago
- Montville, CT (16 miles from Old Saybrook, CT)
- 11 days ago
Primary Duties and Responsibilities: includes but not limited to: Assists in menu planning and plate guides Helps maintain established fiscal guidelines Supervises food preparation, quality and cost...
Restaurant Sous Chef - Tuscany
- Montville, CT (16 miles from Old Saybrook, CT)
- 14 days ago
- Montville, CT (16 miles from Old Saybrook, CT)
- 14 days ago
Primary Duties and Responsibilities: includes but not limited to: Assists in menu planning and plate guides Helps maintain established fiscal guidelines Supervises food preparation, quality and cost...
- North Branford, CT (20 miles from Old Saybrook, CT)
- 19 days ago
- North Branford, CT (20 miles from Old Saybrook, CT)
- 19 days ago
Cook II Job Category: Dining Requisition Number: COOKI002215 February 17, 2025 Full-Time On-site Locations Showing 1 location Evergreen Woods | EW - Evergreen Woods 88 Notch Hill Rd North...
Sous Chef - MJ23 Sports Bar & Grill
- Uncasville, CT (17 miles from Old Saybrook, CT)
- 30+ days ago
- Uncasville, CT (17 miles from Old Saybrook, CT)
- 30+ days ago
Sous Chef Responsibilities: General Operations Report to duty punctually, wearing the correct uniform....
- Mashantucket, CT (23 miles from Old Saybrook, CT)
- 60+ days ago
- Mashantucket, CT (23 miles from Old Saybrook, CT)
- 60+ days ago
Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas....
- Mashantucket, CT (23 miles from Old Saybrook, CT)
- 60+ days ago
- Mashantucket, CT (23 miles from Old Saybrook, CT)
- 60+ days ago
Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas....
- Groton, CT (18 miles from Old Saybrook, CT)
- 90+ days ago
- Groton, CT (18 miles from Old Saybrook, CT)
- 90+ days ago
Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability...
Demographic Data for Old Saybrook, CT
Moving to Old Saybrook, CT? Find some basic demographic data about Old Saybrook, CT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Old Saybrook, CT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Old Saybrook, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Complaint Resolution
- Knife Skills
- Menu Planning
- Sautéing
- Line Cooking
- Plate Presentation
- Breakfast
- Food Cost Management
- Portion Control
- Seafood
- a la carte
- Sauce Making
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Pastry Making
- Banquet Catering
- Fish
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Food Service Management
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Events
- Coaching
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Teamwork
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
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How to Become a Chef
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