Sous Chef Jobs in Hartford, CT
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Join our Team in Hartford, CT: We are seeking an enthusiastic and dynamic Sous Chef to join our team at Travelers in Hartford, CT....
Sous Chef MDT (Hartford CT. Location)
- Springfield, MA (22 miles from Hartford, CT)
- 14 days ago
- Springfield, MA (22 miles from Hartford, CT)
- 14 days ago
Sous Chef MDT / Hartford CT....
Sous Chef, PM - ESPN - Bristol, CT
- Bristol, CT (16 miles from Hartford, CT)
- 26 days ago
- Bristol, CT (16 miles from Hartford, CT)
- 26 days ago
Join us as a Sous Chef at ESPN in Bristol, CT and lead the successful operation of our Culinary Department....
- Simsbury, CT (9 miles from Hartford, CT)
- 29 days ago
- Simsbury, CT (9 miles from Hartford, CT)
- 29 days ago
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
- Manchester, CT (7 miles from Hartford, CT)
- 30+ days ago
- Manchester, CT (7 miles from Hartford, CT)
- 30+ days ago
We are a small community hospital where your voice is heard! We believe in sharing ideas and working with staff to create innovative ideas to improve employee engagement and patient care. What we...
- Springfield, MA (22 miles from Hartford, CT)
- 30+ days ago
- Springfield, MA (22 miles from Hartford, CT)
- 30+ days ago
Loomis Lakeside at Reeds Landing Sous Chef in Springfield , Massachusetts Sous Chef Loomis Lakeside at Reeds Landing Springfield, MA Work for a company where you can make a difference in the lives of...
Sous Chef - Employee Dining Room - MGM Springfield
- Springfield, MA (22 miles from Hartford, CT)
- 60+ days ago
- Springfield, MA (22 miles from Hartford, CT)
- 60+ days ago
Prior supervisory experience within a high-volume production restaurant or similar environment as a sous chef or similar leadership role....
- Glastonbury, CT (8 miles from Hartford, CT)
- 60+ days ago
- Glastonbury, CT (8 miles from Hartford, CT)
- 60+ days ago
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Sous Chef - The Chandler Steakhouse - MGM Springfield
- Springfield, MA (22 miles from Hartford, CT)
- 90+ days ago
- Springfield, MA (22 miles from Hartford, CT)
- 90+ days ago
THE JOB: As a Sous Chef at The Chandler Steakhouse, you will be responsible for setting the stage for an excellent guest experience by providing direction and leadership to our kitchen staff that is...
- Windsor Locks, CT (9 miles from Hartford, CT)
- 90+ days ago
- Windsor Locks, CT (9 miles from Hartford, CT)
- 90+ days ago
We are hiring immediately for full time SOUS CHEF positions. Location : Collins Aerospace - 1 Hamilton Road Building 1, Windsor Locks, CT 06096. Note: online applications accepted only....
Demographic Data for Hartford, CT
Moving to Hartford, CT? Find some basic demographic data about Hartford, CT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Hartford, CT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Hartford, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Knife Skills
- Menu Planning
- Sautéing
- Line Cooking
- Plate Presentation
- Food Cost Management
- Portion Control
- Seafood
- a la carte
- Sauce Making
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Pastry Making
- Culinary Management
- Banquet Catering
- Fish
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Food Service Management
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Events
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Teamwork
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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