Sous Chef Jobs in Clinton, CT
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Essex, CT (7 miles from Clinton, CT)
- 1 day ago
- Essex, CT (7 miles from Clinton, CT)
- 1 day ago
Line Cooks/Sous Chef (CT Shoreline) YBLLC compensation: Compensation will be discussed with your knowledge and experience. employment type: experience level: mid level job title: Line Cooks/ Sous Chef...
- Essex, CT (7 miles from Clinton, CT)
- 4 days ago
- Essex, CT (7 miles from Clinton, CT)
- 4 days ago
Looking for very detailed individuals for Line cooks/Sous Chef We are seeking very polished individuals who like to work in a high end restaurant....
- Essex, CT (7 miles from Clinton, CT)
- 10 days ago
- Essex, CT (7 miles from Clinton, CT)
- 10 days ago
Position: Sous Chef Schedule: 40 hours a week Pay: Up to $25/ hr. Location: Essex, CT Who we are: Walk through our doors and see the difference in the future with senior living and care....
- Greenport, NY (15 miles from Clinton, CT)
- 20 days ago
- Greenport, NY (15 miles from Clinton, CT)
- 20 days ago
Required Years of Experience 3 years Job Details Claudios Waterfront, the historic waterfront venue in Greenport, Long Island is looking for a qualified SOUS CHEF for our 2025 season....
- Montville, CT (23 miles from Clinton, CT)
- 23 days ago
- Montville, CT (23 miles from Clinton, CT)
- 23 days ago
Sous Chef Responsibilities: General Operations Report to duty punctually, wearing the correct uniform....
- New London, CT (22 miles from Clinton, CT)
- 30+ days ago
- New London, CT (22 miles from Clinton, CT)
- 30+ days ago
Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Sous Chefs to our shipboard team for the 2025 season....
- Woodbridge, CT (24 miles from Clinton, CT)
- 30+ days ago
- Woodbridge, CT (24 miles from Clinton, CT)
- 30+ days ago
Lead Cook/Sous Chef DESCRIPTION Now HIring for our - FT Lead Cook/Sous Chef includes some weekends and availability 7am thu 6:30pm Looking for our next all-star employee with assisted living experience...
Restaurant Sous Chef - Banquets
- Montville, CT (23 miles from Clinton, CT)
- 45+ days ago
- Montville, CT (23 miles from Clinton, CT)
- 45+ days ago
Restaurant Sous Chef - Banquets locations Uncasville, CT time type Full time posted on Posted 5 Days Ago job requisition id R-05714 JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES IF YOU ARE...
Sous Chef - MJ23 Sports Bar & Grill
- Uncasville, CT (23 miles from Clinton, CT)
- 60+ days ago
- Uncasville, CT (23 miles from Clinton, CT)
- 60+ days ago
Sous Chef Responsibilities: General Operations Report to duty punctually, wearing the correct uniform....
Demographic Data for Clinton, CT
Moving to Clinton, CT? Find some basic demographic data about Clinton, CT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Clinton, CT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Clinton, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
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Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
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What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
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