Sous Chef Jobs in Broomfield, CO
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Boulder, CO (11 miles from Broomfield, CO)
- 8 hours ago
- Boulder, CO (11 miles from Broomfield, CO)
- 8 hours ago
We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathe our touchstones....
- Denver, CO (19 miles from Broomfield, CO)
- 19 hours ago
- Denver, CO (19 miles from Broomfield, CO)
- 19 hours ago
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
- Denver, CO (20 miles from Broomfield, CO)
- 22 hours ago
- Denver, CO (20 miles from Broomfield, CO)
- 22 hours ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in...
- Denver, CO (19 miles from Broomfield, CO)
- 6 days ago
- Denver, CO (19 miles from Broomfield, CO)
- 6 days ago
Kachina Cantina is looking for a passionate Sous Chef to join our team in Denvers LoDo district....
- Denver, CO (19 miles from Broomfield, CO)
- 6 days ago
- Denver, CO (19 miles from Broomfield, CO)
- 6 days ago
Here are the details for our Sous Chef position: As Sous Chef at Nocturne, you play a vital role in the success of our culinary operations....
Sous Chef - Doubletree - Aurora, CO
- Denver, CO (19 miles from Broomfield, CO)
- 7 days ago
- Denver, CO (19 miles from Broomfield, CO)
- 7 days ago
Now Hiring: Sous Chef Location: DoubleTree by Hilton Denver-Aurora Essential Responsibilities: Supervise and mentor kitchen staff, ensuring adherence to food preparation methods....
- Black Hawk, CO (24 miles from Broomfield, CO)
- 8 days ago
- Black Hawk, CO (24 miles from Broomfield, CO)
- 8 days ago
Coordinates daily tasks with the Executive Chef/Sous Chef. Covers off days for Executive Chef/Sous Chef....
- Boulder, CO (11 miles from Broomfield, CO)
- 11 days ago
- Boulder, CO (11 miles from Broomfield, CO)
- 11 days ago
Close All Job Summary The Campus Dining Services department (CDS) with CU Boulder is currently accepting applications for a Bakery Sous Chef!...
- Denver, CO (19 miles from Broomfield, CO)
- 12 days ago
- Denver, CO (19 miles from Broomfield, CO)
- 12 days ago
Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You'll Do As a Sous Chef, you will be responsible for overseeing kitchen operations, maintaining exceptional...
- Englewood, CO (19 miles from Broomfield, CO)
- 13 days ago
- Englewood, CO (19 miles from Broomfield, CO)
- 13 days ago
Requirements Applicants should have 2+ years as a Sous chef in a full service restaurant....
- Denver, CO (19 miles from Broomfield, CO)
- 13 days ago
- Denver, CO (19 miles from Broomfield, CO)
- 13 days ago
Four Seasons Hotel Denver is seeking an experienced Sous Chef to help lead the culinary team. The ideal candidate is passionate and creative, and able to work with a highly dedicated team....
- Aurora, CO (17 miles from Broomfield, CO)
- 19 days ago
- Aurora, CO (17 miles from Broomfield, CO)
- 19 days ago
Now Hiring: Sous Chef Location: Aurora, CO Essential Responsibilities: Supervise and mentor kitchen staff, ensuring adherence to food preparation methods....
- Aurora, CO (17 miles from Broomfield, CO)
- 19 days ago
- Aurora, CO (17 miles from Broomfield, CO)
- 19 days ago
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
- Aurora, CO (17 miles from Broomfield, CO)
- 20 days ago
- Aurora, CO (17 miles from Broomfield, CO)
- 20 days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
Demographic Data for Broomfield, CO
Moving to Broomfield, CO? Find some basic demographic data about Broomfield, CO below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Broomfield, CO
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Broomfield, CO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Knife Skills
- Menu Planning
- Sautéing
- Line Cooking
- Plate Presentation
- Food Cost Management
- Portion Control
- Seafood
- a la carte
- Sauce Making
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Pastry Making
- Culinary Management
- Banquet Catering
- Fish
- Menu Development
- Buffet
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Food Service Management
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Events
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Teamwork
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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