Sous Chef Jobs in Valley Center, CA
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Sous Chef- Full Time, Ritas Cantina (Harrahs SoCal)
- Valley Center, CA
- 7 days ago
- Valley Center, CA
- 7 days ago
Id : 66883, Title : Sous Chef- Full Time, Ritas Cantina (Harrah's SoCal), Category : Food and Beverage & Culinary, RequisitionType : Standard, JobGrade : null, RequisitionId : ...398, ExternalPostedStartDate...
WHO WE ARE: Be a member of the winning team at Valley View Casino & Hotel - named one of San Diego's Best Places To Work by the San Diego Business Journal. Valley View is where fun and your future...
Sous Chef- Full Time, Ritas Cantina (Harrah's SoCal)
- Valley Center, CA
- 12 days ago
- Valley Center, CA
- 12 days ago
Our ideal candidate : Two-year culinary degree preferred. Minimum of four years food preparation in high volume establishment. Ability to coordinate multiple tasks. Ability to implement strategic...
- Encinitas, CA (23 miles from Valley Center, CA)
- 18 days ago
- Encinitas, CA (23 miles from Valley Center, CA)
- 18 days ago
In some instances, the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef....
Cook II- Full Time, Hells Kitchen (Harrahs SoCal)
- Valley Center, CA
- 23 days ago
- Valley Center, CA
- 23 days ago
Id : 66165, Title : Cook II- Full Time, Hell's Kitchen (Harrah's SoCal), Category : Food and Beverage & Culinary, RequisitionType : Standard, JobGrade : null, RequisitionId : ...967,...
Cook II- Full Time, Hell's Kitchen (Harrah's SoCal)
- Valley Center, CA
- 25 days ago
- Valley Center, CA
- 25 days ago
The Cook is responsible for preparing recipes and food items in accordance with the Executive Chefs requirements. Our ideal candidate: Work requires effective communication in English, both verbal...
- Camp Pendleton, CA (22 miles from Valley Center, CA)
- 25 days ago
- Camp Pendleton, CA (22 miles from Valley Center, CA)
- 25 days ago
Location Name: USMC GARRISON-WEST (CAMP PENDELTON) - 43835113 Location ID: 43835113 SCA Cook II Location: USMC GARRISON-WEST (CAMP PENDELTON) - 43835113 Workdays/shifts : Varying shifts,...
F&B Sous Chef - Requisition #640595
- Temecula, CA (18 miles from Valley Center, CA)
- 25 days ago
- Temecula, CA (18 miles from Valley Center, CA)
- 25 days ago
F&B SOUS CHEF GENERAL SUMMARY The F&B Sous Chef is responsible for supervise and monitor the daily operations of the restaurant, in accordance with Pechanga Resort Casino (PRC) regulations....
Cook II- Full Time, Employee Cafeteria (Harrah's SoCal)
- Valley Center, CA
- 30+ days ago
- Valley Center, CA
- 30+ days ago
This position prepares all food orders in a timely manner and in accordance with Harrahs standards and kitchen/outlets guide specifications. Will also maintain organization, cleanliness and...
- Temecula, CA (18 miles from Valley Center, CA)
- 30+ days ago
- Temecula, CA (18 miles from Valley Center, CA)
- 30+ days ago
Job Overview: We are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team....
Cook II- Full Time, Employee Cafeteria (Harrahs SoCal)
- Valley Center, CA
- 30+ days ago
- Valley Center, CA
- 30+ days ago
Id : 65452, Title : Cook II- Full Time, Employee Cafeteria (Harrah's SoCal), Category : Food and Beverage & Culinary, RequisitionType : Standard, JobGrade : null, RequisitionId : ...091,...
- Carlsbad, CA (18 miles from Valley Center, CA)
- 30+ days ago
- Carlsbad, CA (18 miles from Valley Center, CA)
- 30+ days ago
The Pastry Sous Chef will supervise the pastry kitchen and assist the Pastry Chef with various assigned tasks. Responsibilities Leads by example in the pastry kitchen....
- Carlsbad, CA (18 miles from Valley Center, CA)
- 60+ days ago
- Carlsbad, CA (18 miles from Valley Center, CA)
- 60+ days ago
Apply Today Hiring – Sous Chef Hiring Immediately Why The Henry?...
Demographic Data for Valley Center, CA
Moving to Valley Center, CA? Find some basic demographic data about Valley Center, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Valley Center, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Valley Center, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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