Pastry Chef Jobs in Saint Petersburg, FL
A Pastry Chef, also known as a Pâtissier, is a culinary professional who specializes in the creation of pastries, desserts, breads and other baked goods. They work in a variety of settings such as restaurants, bakeries, hotels, and any establishment where dessert is served. A fundamental job function includes creating and testing new recipes, decorating pastries, and ensuring the quality of final products. They also order supplies, manage other employees, and maintain cleanliness and organization within the kitchen. A successful Pastry Chef combines creativity, precision, and a passion for the craft to produce visually appealing and decadent treats.
Before becoming a Pastry Chef, one may start their career as an Apprentice Pastry Chef, Baker, or Line Cook to gain hands-on experience in the kitchen. To excel in this field, a person should possess an eye for detail, strong hand-eye coordination, a sense of aesthetics, and good organization skills. Knowledge of various baking techniques and ingredients is a must. Certification from a culinary school or a degree in Pastry Arts is often required, and food safety certification is essential. Additionally, some Pastry Chefs choose to earn a Certified Pastry Culinarian (CPC) certification through the American Culinary Federation (ACF).
- Clearwater, FL (16 miles from Saint Petersburg, FL)
- 3 days ago
- Clearwater, FL (16 miles from Saint Petersburg, FL)
- 3 days ago
Pastry Cook MARRIOTT WORLDWIDE Posted 4 days ago Pastry Cook About the job POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep...
- Tampa, FL (16 miles from Saint Petersburg, FL)
- 13 days ago
- Tampa, FL (16 miles from Saint Petersburg, FL)
- 13 days ago
chef experience in a full service restaurant or the equivalent....
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually...
- Tampa, FL (16 miles from Saint Petersburg, FL)
- 25 days ago
- Tampa, FL (16 miles from Saint Petersburg, FL)
- 25 days ago
PASTRY COOK I Reports to: Executive Chef and Sous Chefs; position is Non-Exempt WHO YOU ARE Your past experiences have led you to understand that there is an art + science to the how and what of a...
- Tampa, FL (16 miles from Saint Petersburg, FL)
- 29 days ago
- Tampa, FL (16 miles from Saint Petersburg, FL)
- 29 days ago
Required Years of Experience 1 year Job Details The opportunity Delaware North Sportservice is hiring for a part-time Pastry Cook to join our team at Amalie Arena in Tampa, Florida. Preparing...
Pastry Cooks - (Starting At $19)
- Tampa, FL (16 miles from Saint Petersburg, FL)
- 90+ days ago
- Tampa, FL (16 miles from Saint Petersburg, FL)
- 90+ days ago
Prepared desserts and pastries in accordance with established standards set by the Pastry Chef and Asst Pastry Chef, and assists in quality and portion control of product....
Demographic Data for Saint Petersburg, FL
Moving to Saint Petersburg, FL? Find some basic demographic data about Saint Petersburg, FL below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Saint Petersburg, FL
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Saint Petersburg, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Scratch Cooking
- Gluten Free Cuisine
- Flat Top Grill
- Dessert Plating
- Wedding Cakes
- Breakfast
- Plate Presentation
- Food Cost Management
- Portion Control
- Italian Cuisine
- Sauce Making
- a la carte
- Artisan Breads
- Degree in Culinary Arts
- Food Quality
- Dessert Making
- Pastry Making
- Baked Goods
- Bread Baking
- Chocolate
- Cake Making
- Cake Decorating
- Banquet Catering
- Menu Development
- Food Preparation
- Cookie Making
- Food Handling
- Food Plating
- Catering
- Culinary Arts
- Sanitation
- Baking
- Food and Beverage Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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