Executive Sous Chef Jobs in Buena Park, CA
An Executive Sous Chef is the second-in-command in a professional kitchen, directly assisting the Executive Chef in various culinary tasks such as menu development, food preparation, kitchen staff supervision, and ensuring high-quality food production and presentation. They are also responsible for monitoring food safety and sanitation regulations, managing the kitchen budget, and overseeing inventory. Executive Sous Chefs also step in as the primary chef in the absence of the Executive Chef, ensuring smooth kitchen operations.
Key skills for an Executive Sous Chef include culinary expertise, leadership, creativity, problem-solving, and knowledge of various cuisines and cooking techniques. They should also possess excellent communication and time management skills. Familiarity with relevant software for inventory and order management is often required. Certifications vary by country, but typically, this position requires a degree in culinary arts or a related field and may require certifications in food safety and sanitation. Prior to becoming an Executive Sous Chef, an individual might hold positions such as Line Cook, Sous Chef, or Chef de Partie to gain necessary experience and skills.
- Newport Beach, CA (19 miles from Buena Park, CA)
- 12 hours ago
- Newport Beach, CA (19 miles from Buena Park, CA)
- 12 hours ago
Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations. Administers the performance appraisal process for direct report managers....
- Culver City, CA (24 miles from Buena Park, CA)
- 3 days ago
- Culver City, CA (24 miles from Buena Park, CA)
- 3 days ago
Required Years of Experience 5 years Job Details We are looking for an executive sous chef and 2 sous chefs for an exciting opening of a new upscale cafe in the West Hollywood area....
- Los Angeles, CA (16 miles from Buena Park, CA)
- 5 days ago
- Los Angeles, CA (16 miles from Buena Park, CA)
- 5 days ago
Skills Butchery Grilling Deep Frying Read more...
- Culver City, CA (24 miles from Buena Park, CA)
- 7 days ago
- Culver City, CA (24 miles from Buena Park, CA)
- 7 days ago
Required Years of Experience 5 years Job Details Fine dining steakhouse concept in growth mode is in search of a Executive Sous Chef to join the team....
- Los Angeles, CA (16 miles from Buena Park, CA)
- 10 days ago
- Los Angeles, CA (16 miles from Buena Park, CA)
- 10 days ago
JOB OVERVIEW: Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of all food items in...
- Culver City, CA (24 miles from Buena Park, CA)
- 28 days ago
- Culver City, CA (24 miles from Buena Park, CA)
- 28 days ago
Required Years of Experience 6+ years Job Details CDC OR SOUS CHEF needed for a waterfront restaurant in Laguna. Touting some of the best food in the area, the Chef/Owner is looking for a creative...
Demographic Data for Buena Park, CA
Moving to Buena Park, CA? Find some basic demographic data about Buena Park, CA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Buena Park, CA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Buena Park, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Driving
- Guest Service
- OpenTable
- Room Service
- Banquet Operations
- Menu Planning
- Seasonal Menus
- French Cuisine
- Line Cooking
- Wok
- Food Cost Management
- Italian Cuisine
- a la carte
- Special Diets
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Service Management
- Guest Relations
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Labor Management
- Food and Beverage Management
- Food Safety
- Restaurant Management
- Cooking
- Staff Development
- Cost Management
- Ordering
- Initiative
- Purchasing
- Staffing
- Presentation
- Mentoring
- Events
- Coaching
- Budgets
- Inventory Management
- Regulations
- Microsoft Office
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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What Certifications Do I Need to Become a Chef?
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