Executive Chef Jobs in Tampa, FL
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
Position Summary The Executive Chef has the primary duty of managing the culinary team, a recognized department of venues F&B operation....
- Clearwater, FL (19 miles from Tampa, FL)
- 21 days ago
- Clearwater, FL (19 miles from Tampa, FL)
- 21 days ago
Regency Oaks Senior Living Community is seeking an Executive Chef in Dining Services. WHO ARE WE? If you enjoy working with older adults, this is the job of a lifetime....
Overview Opportunity: Food & Beverage Director Oversee food and beverage functions and outlets ensuring the division meets established financial and other goals while ensuring the department...
Food Service Director (Culinary Service Coordinator) - Memory Care
- Largo, FL (21 miles from Tampa, FL)
- 26 days ago
- Largo, FL (21 miles from Tampa, FL)
- 26 days ago
Arden Courts ProMedica Memory Care Largo is hiring a Full-time Food Service Director (Culinary Services Coordinator) As the Food Service Director (Culinary Services Coordinator) you oversee day to...
Kitchen Supervisor - Embassy Suites Tampa Downtown Convention Center
- Tampa, FL
- 29 days ago
- Tampa, FL
- 29 days ago
A Kitchen Supervisor is responsible for assisting and participating in daily culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability....
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
Executive Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Chefs to our shipboard team for the 2025 season on America's rivers....
- Tampa, FL (10 miles from Tampa, FL)
- 30+ days ago
- Tampa, FL (10 miles from Tampa, FL)
- 30+ days ago
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all...
Experience: Executive Chef (5+ years), background in cuisine, a-la-carte, elevated yet approachable environment Servant Leadership: Dedicated to server others, internally (team-members) and guests....
Executive Chef II - University Of South Florida (Juniper)
- Tampa, FL
- 60+ days ago
- Tampa, FL
- 60+ days ago
Job Summary Working as an Executive Chef with Compass at the University of South Florida, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment...
Job Summary Working as an Executive Chef with Compass at the University of South Florida, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment...
Job Description : The Executive Chef is r esponsible for all aspects of the culinary process at our hotel....
ESSENTIAL FUNCTIONS Design and implement menus for the restaurant as established by the Executive Chef. Provide recipes, training and experience to all staff....
Demographic Data for Tampa, FL
Moving to Tampa, FL? Find some basic demographic data about Tampa, FL below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Tampa, FL
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Tampa, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Food Cost Management
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Menu Engineering
- Banquet Catering
- Front of House
- Menu Development
- Food Inventory
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Sanitation
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Nutrition
- Cooking
- Staff Development
- Cost Management
- Ordering
- Initiative
- Purchasing
- Presentation
- Events
- Mentoring
- Employee Development
- Coaching
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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What Makes a Good Chef?
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