Culinary Operations Manager Jobs in Pennsylvania

A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.

For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.

1-15 of 128 Jobs

Food Operations Manager 2

  • Lancaster, PA
  • 30+ days ago
  • Lancaster, PA
  • 30+ days ago

Role Overview: Sodexo is seeking a Food Operations Manager 1 for Penn State Health Lancaster Medical Center, located in Lancaster, Pennsylvania. Penn State Health Lancaster Medical Center is a...

Kitchen Manager

  • Pittsburgh, PA
  • 20 hours ago
  • Pittsburgh, PA
  • 20 hours ago

Job Summary Our Prepared Food Team Leaders are honest, engaging, respectful, authentic and display a curiosity for food. This role is designed to inspire our Team Members and customers to discover...

Executive Chef

  • Glenshaw, PA
  • 7 days ago
  • Glenshaw, PA
  • 7 days ago

Job Summary Our Prepared Food Team Leaders are honest, engaging, respectful, authentic and display a curiosity for food. This role is designed to inspire our Team Members and customers to discover...

Catering Manager

  • Bethel Park, PA
  • 5 days ago
  • Bethel Park, PA
  • 5 days ago

Job Summary As a Catering Team Leader, youll keep the kitchen and catering running like a well-oiled machine. Youll collaborate with our caterers and other Team Members to fulfill each order to...

Restaurant Manager

  • Harrisburg, PA
  • 1 day ago
  • Harrisburg, PA
  • 1 day ago

Company Description Initial hiring pay range (based on location, experience, etc.): $20/ hour At Raising Canes Chicken Fingers we serve only the best tasting and most craveable chicken finger...

Kitchen Manager (Pleasant Hills)

  • Pittsburgh, PA
  • 3 hours ago
  • Pittsburgh, PA
  • 3 hours ago

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing...

Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays....

Restaurant Manager

  • PA
  • 7 hours ago
  • PA
  • 7 hours ago

Compensation Range $55,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...

Kitchen Manager

  • Philadelphia, PA
  • 12 hours ago
  • Philadelphia, PA
  • 12 hours ago

Required Years of Experience 6+ years Job Details Seeking kitchen manager for fast paced kitchen We are a successful family-owned restaurant operating on South Street for nearly 50 years. We are...

Kitchen Manager (Pleasant Hills)

  • Pleasant Hills, PA
  • 1 day ago
  • Pleasant Hills, PA
  • 1 day ago

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing...

Assistant Restaurant Manager

  • Chambersburg, PA
  • 1 day ago
  • Chambersburg, PA
  • 1 day ago

Summary/Objective The Assistant Restaurant Manager reports to the Restaurant Manager and ensures that processes and procedures are followed to meet Rutter's expectations and goals. Organizes,...

Kitchen Manager

  • Philadelphia, PA
  • 1 day ago
  • Philadelphia, PA
  • 1 day ago

Compensation Range $55,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...

Restaurant Manager - Fawn and Fable

  • Farmington, PA
  • 1 day ago
  • Farmington, PA
  • 1 day ago

The Restaurant General Manager is responsible for creating a fine dining experience that creates and ensures a positive and memorable guest dining experience. Will be accountable for overseeing...

Food & Beverage Manager

  • Blakeslee, PA
  • 2 days ago
  • Blakeslee, PA
  • 2 days ago

Job Description The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is...

Demographic Data for Pennsylvania

Moving to Pennsylvania? Find some basic demographic data about Pennsylvania below.


Local
National
13,002,700
303,027

Culinary Operations Manager Online Courses and Training Opportunities

iHireChefs curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to Culinary Training
Knowing how to work with vegetables is a major asset in the world of culinary creation. On this two-week trial course, improve your culinary skills with the culinary experts themselves and learn a...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. Overtime every industry...
Cloud Operations on AWS
In this course, learn how to leverage AWS services to operate at cloud scale with governance and agility at the core. AWS Cloud Operations provides a model and tools for a secure and efficient way...

Salary for Culinary Operations Manager Jobs in Pennsylvania

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireChefs research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in Pennsylvania offer the following education background
Associate's Degree
35.1%
Bachelor's Degree
27.6%
High School or GED
14.1%
Vocational Degree or Certification
13.9%
Master's Degree
5.5%
Some College
3.0%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in Pennsylvania
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills



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