Culinary Operations Manager Jobs in Raleigh, NC
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
Text "Pasta" to 30437 to apply now! By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Carrabba's Italian Grill. Text HELP for help or .......
Job Details Job Location : Smash - Raleigh, NC Position Type : Full Time Salary Range : $75000.00 - $85000.00 Salary/year Travel Percentage : None Job Shift : Any Job Category : Restaurant - Food...
- Cary, NC (8 miles from Raleigh, NC)
- 9 days ago
- Cary, NC (8 miles from Raleigh, NC)
- 9 days ago
The Restaurant Manager will oversee our a la carte dining operations, including the Red Fox pub, patio, card room, and associated special events....
- Knightdale, NC (8 miles from Raleigh, NC)
- 14 days ago
- Knightdale, NC (8 miles from Raleigh, NC)
- 14 days ago
We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people...
Driftwood Hospitality Management's company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and...
- Cary, NC (8 miles from Raleigh, NC)
- 19 days ago
- Cary, NC (8 miles from Raleigh, NC)
- 19 days ago
Hotel: Raleigh Durham Embassy Suites 201 Harrison Oaks Blvd Cary, NC 27513 Food & Beverage Manager Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence...
For this position, pay will be variable by location - See additional job details and benefits below Our Yardies need a ringleader. We've got a specific vibe over here at Yard House (great food,...
SUPERICA RESTAURANT MANAGER UP TO $65K/yr. + BONUS (Cary)
- Cary, NC (8 miles from Raleigh, NC)
- 25 days ago
- Cary, NC (8 miles from Raleigh, NC)
- 25 days ago
Required Years of Experience 2 years Job Details At Rocket Farm Restaurants, the core philosophy that defines our culture is We serve the person who is serving the guest. Our culture is not...
- Morrisville, NC (11 miles from Raleigh, NC)
- 25 days ago
- Morrisville, NC (11 miles from Raleigh, NC)
- 25 days ago
Overview: Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Raleigh Airport! Manages various areas of responsibility within the operation; specifically Hospitality,...
- Durham, NC (21 miles from Raleigh, NC)
- 30+ days ago
- Durham, NC (21 miles from Raleigh, NC)
- 30+ days ago
Company Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and...
Our franchise organization, Castaneda Corral, is currently seeking energetic, friendly individuals to join our team! At Golden Corral, we know that successful people are the foundation of our very...
- Garner, NC (9 miles from Raleigh, NC)
- 26 days ago
- Garner, NC (9 miles from Raleigh, NC)
- 26 days ago
For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our...
Prepared Foods Department Supervisor (Culinary, Deli)
- Cary, NC (8 miles from Raleigh, NC)
- 30+ days ago
- Cary, NC (8 miles from Raleigh, NC)
- 30+ days ago
Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays....
Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
- Morrisville, NC (11 miles from Raleigh, NC)
- 45+ days ago
- Morrisville, NC (11 miles from Raleigh, NC)
- 45+ days ago
Benefits: Competitive salary Dental insurance Employee discounts Health insurance Opportunity for advancement Paid time off Parental leave Training & development Tuition assistance Vision...
Demographic Data for Raleigh, NC
Moving to Raleigh, NC? Find some basic demographic data about Raleigh, NC below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Raleigh, NC
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Raleigh, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Financial Management
- Guest Service
- Firing
- Motivating
- Safe Quality Food
- Labor Law
- OpenTable
- Complaint Resolution
- Menu Planning
- Scratch Cooking
- Food Cost Management
- Kitchen Management
- Food Quality
- Back of House
- Baked Goods
- Casual Dining
- Restaurant Operations
- Vegetarian Cuisine
- Front of House
- Food Preparation
- Labor Cost Management
- Food Handling
- Catering
- Food Service Management
- Guest Relations
- Sanitation
- Comfort Food
- Food and Beverage Management
- Food Safety
- Restaurant Management
- Cost Management
- Ordering
- Energetic
- Interviewing
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Employee Development
- Coaching
- Budgets
- Inventory Management
- English
- Regulations
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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