Culinary Operations Manager Jobs in Las Vegas, NV
A Culinary Operations Manager plays a critical role in the chef industry by overseeing the operations in a professional kitchen or a food service establishment. They are responsible for managing the kitchen staff, ensuring food quality and presentation meets the standards, creating and supervising menus, and managing the budget and financial plans related to the kitchen or restaurant. They also need to ensure all health and safety regulations are adhered to. Furthermore, they coordinate with the chef for daily operations, customer service, and even marketing strategies.
For a successful career as a Culinary Operations Manager, a candidate should possess great leadership and organizational skills along with the ability to work under pressure. Excellent communication and problem-solving skills are also key for efficient team coordination and conflict resolution. They should be competent in budget management and have a good understanding of food sanitation regulations. Some important certifications include a degree in Culinary Arts or Hospitality Management, and certifications like Certified Foodservice Management Professional (FMP) or ServSafe Food Handler. Prior job roles that can lead to becoming a Culinary Operations Manager can include sous chef, kitchen manager, or restaurant manager.
- Henderson, NV (15 miles from Las Vegas, NV)
- 15 hours ago
- Henderson, NV (15 miles from Las Vegas, NV)
- 15 hours ago
JOB TITLE: Kitchen Manager REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Management SUMMARY OF POSITION: The KitchenManager serves as a Guest...
Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical, Dental, and Vision Coverage 401(k) Retirement Program with Employer Match Life and Disability...
We Hiring Kitchen manager, Pizza Station Cook & Busser
- Henderson, NV (15 miles from Las Vegas, NV)
- 1 day ago
- Henderson, NV (15 miles from Las Vegas, NV)
- 1 day ago
Strong knife skills and attention to ingredient quality. Ability to work quickly while maintaining high food presentation standards. Positive attitude and teamwork mentality. 2....
Senior Manager of Catering is directly responsible for managing the highest-revenue and most high-profile convention clients, focusing on food and beverage revenue Working closely with clients on menu...
KFC Assistant Restaurant Manager D212109
- North Las Vegas, NV (2 miles from Las Vegas, NV)
- 3 days ago
- North Las Vegas, NV (2 miles from Las Vegas, NV)
- 3 days ago
Description This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will...
KFC Assistant Restaurant Manager D212085
- Henderson, NV (15 miles from Las Vegas, NV)
- 3 days ago
- Henderson, NV (15 miles from Las Vegas, NV)
- 3 days ago
Description This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will...
Description This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will...
- Henderson, NV (15 miles from Las Vegas, NV)
- 4 days ago
- Henderson, NV (15 miles from Las Vegas, NV)
- 4 days ago
Passionate about the taste and temperature of each dish and perfect plate presentations. Demonstrates immaculate standards while maintaining an organized and "like new" restaurant....
Company Description ABOUT WESTGATE RESORTS Westgate Resorts provides a diverse range of vacation experiences. From sandy beaches on the Atlantic Ocean to snow-covered Utah mountains, families can...
Summary: Responsible for the day to day operation and facilitating the flow of food preparation in the kitchen. Ensure daily operations and experiences meet guest expectations. Appropriately...
Culinary Director | Allegiant Stadium Location US-NV-Las Vegas Job ID 2025-21798 Location Name Allegiant Stadium Category Culinary / Kitchen Management Type Regular Full-Time Oak View Group Oak...
Company Description Job Description The Manager is responsible for operating the outlet efficiently within pre-established cost controls, managing, scheduling and training restaurant staff,...
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
- Mount Charleston, NV (20 miles from Las Vegas, NV)
- 15 days ago
- Mount Charleston, NV (20 miles from Las Vegas, NV)
- 15 days ago
Required Years of Experience 2 years Job Details The Story Nestled at 6,700 feet in Kyle Canyon, The Retreat on Charleston Peak offers a serene escape just 45 minutes from the Las Vegas Strip....
Assistant Restaurant Manager - Vanderpump (Paris LV)
- Las Vegas, NV
- 16 days ago
- Las Vegas, NV
- 16 days ago
JOB SUMMARY: The Assistant Manager assists the Manager with the overall activities of the outlet operation, including prep and service. ESSENTIAL JOB FUNCTIONS: Manages the day-to-day operation of...
Demographic Data for Las Vegas, NV
Moving to Las Vegas, NV? Find some basic demographic data about Las Vegas, NV below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Las Vegas, NV
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Las Vegas, NV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Directing
- Driving
- Conflict Resolution
- Financial Management
- Dedication
- Guest Service
- Sales Development
- Health and Safety
- Motivating
- OpenTable
- Complaint Resolution
- Pasta
- Menu Planning
- Food Cost Management
- Scratch Cooking
- Portion Control
- Kitchen Management
- Food Quality
- Back of House
- Baked Goods
- Casual Dining
- Restaurant Operations
- Front of House
- Food Preparation
- Labor Cost Management
- Food Handling
- Guest Relations
- Catering
- Sanitation
- Quality of Service
- Comfort Food
- Food and Beverage Management
- Food Safety
- Restaurant Management
- Cost Management
- Energetic
- Interviewing
- Math
- Staffing
- High School Diploma
- Retail
- Friendliness
- Presentation
- Coaching
- Budgets
- Employee Development
- English
- Inventory Management
- Sales
- Regulations
- Policy Development
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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