Sushi Chef Jobs in Mays Landing, NJ
A Sushi Chef, also called an Itamae, holds a specialized and prestigious position within the culinary industry. Their primary role is to prepare traditional Japanese sushi dishes, but their responsibilities don't stop there. They are also responsible for selecting and purchasing fresh fish and seafood, creating menus, managing kitchen staff, and ensuring cleanliness and food safety regulations are met. To convey the aesthetics of sushi making, Itamaes must also have artistic skills to present the dishes in a visually appealing manner. Their interaction with customers, particularly in sushi bars, requires them to have excellent customer service abilities as well.
Before becoming a Sushi Chef, one must undergo rigorous training and experience. It typically starts with roles such as a kitchen helper, apprentice or line cook in a sushi restaurant where they learn basic kitchen skills and Japanese cuisine. Some aspiring Itamaes also work as sous chefs to gain more hands-on experience. The most important certification for a sushi chef is the Food Handler's Card, but a formal culinary education and additional certifications like the Certification for Japanese Culinary Skills or the All Japan Sushi Association certification can boost their career. Mastery of knife skills, understanding of Japanese culinary traditions, attention to detail, and creativity are among the crucial skills for a Sushi Chef.
Specialty Sushi Cook - Kuro-Seasonal
- Atlantic City, NJ (16 miles from Mays Landing, NJ)
- 1 day ago
- Atlantic City, NJ (16 miles from Mays Landing, NJ)
- 1 day ago
Overview Under the direction of the Sous Chef, the incumbent maintains standards established in the preparation and presentation of food including tasting, presentation, and sanitation....
Cook - (Sushi) Full Time, NOBU (Caesars Atlantic City)
- Atlantic City, NJ (16 miles from Mays Landing, NJ)
- 16 days ago
- Atlantic City, NJ (16 miles from Mays Landing, NJ)
- 16 days ago
ESSENTIAL FUNCTIONS: Understands and responds to internal guests needs. Communicates in a friendly, respectful and understandable manner. Politely gives consistent, timely and accurate information...
Demographic Data for Mays Landing, NJ
Moving to Mays Landing, NJ? Find some basic demographic data about Mays Landing, NJ below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Mays Landing, NJ
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Mays Landing, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Dietary Restrictions
- Broiling
- Pasta
- Knife Skills
- Menu Planning
- Sautéing
- Asian Cuisine
- Japanese Cuisine
- Wok
- Plate Presentation
- Food Cost Management
- Portion Control
- Sushi Making
- Seafood
- Sauce Making
- Degree in Culinary Arts
- Fryer
- Prep Work
- Butchering
- Fish
- Menu Development
- Food Preparation
- Food Handling
- Food Plating
- Culinary Arts
- Fine Dining
- Sanitation
- Baking
- Food Safety
- Cooking
- Assembly
- Merchandising
- Ordering
- Closing
- Retail
- Writing Skills
- Friendliness
- Presentation
- Flexibility
- Events
- English
- Inventory Management
- Multitasking
- Sales
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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