Sous Chef Jobs in Frisco, TX
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Grapevine, TX (21 miles from Frisco, TX)
- 19 hours ago
- Grapevine, TX (21 miles from Frisco, TX)
- 19 hours ago
Additional Information Job Number 25042768 Job Category Food and Beverage & Culinary Location Gaylord Texan Resort & Convention Center, 1501 Gaylord Trail, Grapevine, Texas, United States, 76051...
Sous Chef - AT&T Stadium Legends Frisco TX Food and Beverage: Food/Beverage Management 1 8 hours ago In order to be considered for this role, after clicking "Apply Now" above and being redirected, you...
Sous Chef - Embassy Suites Denton Convention Center
- Denton, TX (17 miles from Frisco, TX)
- 20 days ago
- Denton, TX (17 miles from Frisco, TX)
- 20 days ago
Now Hiring: Sous Chef Location: Property, Location Essential Responsibilities: Supervise and mentor kitchen staff, ensuring adherence to food preparation methods....
Experienced Sous Chef Needed - Weekly Pay $26-$30/hr - Plano, TX
- Plano, TX (11 miles from Frisco, TX)
- 30+ days ago
- Plano, TX (11 miles from Frisco, TX)
- 30+ days ago
SAGE Dining Services is seeking an experienced Sous Chef to join our team and partner with our Executive Chef and Food Service Director to lead our culinary operations....
- Grapevine, TX (21 miles from Frisco, TX)
- 45+ days ago
- Grapevine, TX (21 miles from Frisco, TX)
- 45+ days ago
Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary to complete their...
We are Invited. At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can...
- Grapevine, TX (21 miles from Frisco, TX)
- 60+ days ago
- Grapevine, TX (21 miles from Frisco, TX)
- 60+ days ago
Pay: $70000 per year - $75000 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality....
- Plano, TX (11 miles from Frisco, TX)
- 90+ days ago
- Plano, TX (11 miles from Frisco, TX)
- 90+ days ago
Why Childrens Health? At Children's Health, our mission is to Make Life Better for Children, and we recognize that their health plays a crucial role in achieving this goal. Through our...
Demographic Data for Frisco, TX
Moving to Frisco, TX? Find some basic demographic data about Frisco, TX below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Frisco, TX
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Frisco, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Knife Skills
- Menu Planning
- Sautéing
- Line Cooking
- Plate Presentation
- Food Cost Management
- Portion Control
- Seafood
- a la carte
- Sauce Making
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Pastry Making
- Culinary Management
- Banquet Catering
- Fish
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Food Service Management
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Events
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Teamwork
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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