Sous Chef Jobs in Charleston, SC
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Sous Chef - Minero Mexican Grill Johns Island
- Johns Island, SC (9 miles from Charleston, SC)
- 3 days ago
- Johns Island, SC (9 miles from Charleston, SC)
- 3 days ago
We seek experienced and motivated Sous Chefs to join our growing company!...
The Sous Chef may be responsible for either day-to-day operations on the line or events execution....
REQUIRED SKILLS & EXPERIENCE: Full understanding of knife skills and knife maintenance. Be able to execute all basic knife cuts....
Job Summary As the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
- Johns Island, SC (9 miles from Charleston, SC)
- 8 days ago
- Johns Island, SC (9 miles from Charleston, SC)
- 8 days ago
We seek experienced and motivated Sous Chefs to join our growing company!...
Receives verbal orders from the Executive Chef and Executive Sous Chef for food product requirements for guest orders....
Receives verbal orders from the Executive Chef and Executive Sous Chef for food product requirements for guest orders....
Sous Chef Part Time Credit One Stadium
- Daniel Island, SC (10 miles from Charleston, SC)
- 18 days ago
- Daniel Island, SC (10 miles from Charleston, SC)
- 18 days ago
Overview The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards....
- Johns Island, SC (9 miles from Charleston, SC)
- 20 days ago
- Johns Island, SC (9 miles from Charleston, SC)
- 20 days ago
We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse, part of the Kiawah Island Club....
Required Years of Experience 2 years Job Details We are looking to bring on a full-time experience Sous Chef to our team!...
REQUIRED SKILLS & EXPERIENCE: Minimum 2-4 years of experience in similar kitchen/fine dining operations Full understanding of knife skills and knife maintenance....
Ability to physically self-demonstrate culinary techniques, i.e. cutting, cooking principles, plate presentation, safety and sanitation practices. The worker is subject to noise....
- Kiawah Island, SC (9 miles from Charleston, SC)
- 22 days ago
- Kiawah Island, SC (9 miles from Charleston, SC)
- 22 days ago
We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse, part of the Kiawah Island Club....
- Johns Island, SC (9 miles from Charleston, SC)
- 26 days ago
- Johns Island, SC (9 miles from Charleston, SC)
- 26 days ago
Chef role Ability to work a flexible schedule, including weekends and holidays, according to department needs Experience at a luxury hospitality property Additional Information Auberge Resorts Collection...
- Mount Pleasant, SC (6 miles from Charleston, SC)
- 26 days ago
- Mount Pleasant, SC (6 miles from Charleston, SC)
- 26 days ago
Saltwater Cowboys is looking for an experienced and professional Sous Chef. As the Sous Chef you will assist the Executive Chef in all BOH operations....
Demographic Data for Charleston, SC
Moving to Charleston, SC? Find some basic demographic data about Charleston, SC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Charleston, SC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Charleston, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Knife Skills
- Menu Planning
- Sautéing
- Line Cooking
- Plate Presentation
- Breakfast
- Food Cost Management
- Portion Control
- Seafood
- a la carte
- Sauce Making
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Pastry Making
- Banquet Catering
- Fish
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Food Service Management
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Events
- Coaching
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Teamwork
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Sous Chef Related Career Advice Articles
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What Certifications Do I Need to Become a Chef?
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