Sous Chef Jobs in Beaufort, SC
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
- Okatie, SC (14 miles from Beaufort, SC)
- 20 days ago
- Okatie, SC (14 miles from Beaufort, SC)
- 20 days ago
The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members....
- Parris Island, SC (6 miles from Beaufort, SC)
- 3 days ago
- Parris Island, SC (6 miles from Beaufort, SC)
- 3 days ago
Location Name: USMC GARRISON-EAST (CAMP LEJUNE) - 43830309 Location ID: 43830309 Cook II Location: USMC GARRISON-EAST (CAMP LEJUNE) - 43830309 Workdays/shifts : Varying shifts, days/hours, and...
- Hardeeville, SC (24 miles from Beaufort, SC)
- 15 days ago
- Hardeeville, SC (24 miles from Beaufort, SC)
- 15 days ago
Ability to lead staff through all service types (a la carte, buffet, etc.) Maintain a spotless kitchen at all times....
- Hilton Head Island, SC (15 miles from Beaufort, SC)
- 30+ days ago
- Hilton Head Island, SC (15 miles from Beaufort, SC)
- 30+ days ago
Job Description Omni Hilton Head Oceanfront Resort is seeking a skilled and passionate Sous Chef to join our team....
- Hilton Head Island, SC (15 miles from Beaufort, SC)
- 30+ days ago
- Hilton Head Island, SC (15 miles from Beaufort, SC)
- 30+ days ago
Basic knife skills Ability to handle kitchen equipment Use a Point of Sale (POS) system High school diploma or GED equivalent preferred Possess or be willing and able to obtain Food Handler certificate...
- Hilton Head Island, SC (15 miles from Beaufort, SC)
- 90+ days ago
- Hilton Head Island, SC (15 miles from Beaufort, SC)
- 90+ days ago
Job Description Omni Hilton Head Oceanfront Resort is seeking a skilled and passionate Sous Chef to join our team....
- Bluffton, SC (14 miles from Beaufort, SC)
- 90+ days ago
- Bluffton, SC (14 miles from Beaufort, SC)
- 90+ days ago
The Restaurant Sous Chef is responsible for assisting the Executive Chef or Chef de Cuisine in overseeing all activities related to the kitchen outlet appointed....
Demographic Data for Beaufort, SC
Moving to Beaufort, SC? Find some basic demographic data about Beaufort, SC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Beaufort, SC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Beaufort, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- English
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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