Sous Chef Jobs in Wake Forest, NC
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Sous Chef - Sheraton Imperial Raleigh Durham Airport/RTP
- Durham, NC (19 miles from Wake Forest, NC)
- 8 days ago
- Durham, NC (19 miles from Wake Forest, NC)
- 8 days ago
We are hiring a Sous Chef!...
- Durham, NC (19 miles from Wake Forest, NC)
- 8 days ago
- Durham, NC (19 miles from Wake Forest, NC)
- 8 days ago
Chef!...
Sous Chef - Tally Main Kitchen
- Raleigh, NC (14 miles from Wake Forest, NC)
- 9 days ago
- Raleigh, NC (14 miles from Wake Forest, NC)
- 9 days ago
Execute the production of recipes required to fulfill the menu. Plan daily food production and assign staff accordingly to execute the plan....
- Durham, NC (19 miles from Wake Forest, NC)
- 13 days ago
- Durham, NC (19 miles from Wake Forest, NC)
- 13 days ago
The sous chef position is one of the key positions in the kitchen. Specific Responsibilities: Owns service period and crew. Able to be multifaceted with eyes on all kitchen activities....
- Durham, NC (19 miles from Wake Forest, NC)
- 14 days ago
- Durham, NC (19 miles from Wake Forest, NC)
- 14 days ago
Chef to join our team of dedicated culinary professionals....
- Morrisville, NC (17 miles from Wake Forest, NC)
- 24 days ago
- Morrisville, NC (17 miles from Wake Forest, NC)
- 24 days ago
We're seeking a talented Sous Chef to join our team and bring their passion for exceptional cuisine to the table!...
- Durham, NC (19 miles from Wake Forest, NC)
- 25 days ago
- Durham, NC (19 miles from Wake Forest, NC)
- 25 days ago
Sous Chef Sous Chef locations TG - Venue - Durham time type Full time posted on Posted 2 Days Ago job requisition id JR2023-10992 How You'll Do It Supervise the team in providing best-in-class culinary...
Sous Chef - Sports & Social Cary
- Cary, NC (19 miles from Wake Forest, NC)
- 29 days ago
- Cary, NC (19 miles from Wake Forest, NC)
- 29 days ago
Sous Chef Qualifications A high school diploma or GED equivalent required....
- Raleigh, NC (14 miles from Wake Forest, NC)
- 60+ days ago
- Raleigh, NC (14 miles from Wake Forest, NC)
- 60+ days ago
Menu development for the a la carte and banquet menus. Adhere to all cleaning schedules and duties set up by the Executive Chef. About You: 2 - 3 years of experience as a Sous Chef....
- Raleigh, NC (14 miles from Wake Forest, NC)
- 60+ days ago
- Raleigh, NC (14 miles from Wake Forest, NC)
- 60+ days ago
Morrison Healthcare We are hiring immediately for a full time SOUS CHEF position. Location: WakeMed Raleigh - 3000 New Bern Avenue, Raleigh, NC 27610. Note: online applications accepted only....
- Raleigh, NC (16 miles from Wake Forest, NC)
- 60+ days ago
- Raleigh, NC (16 miles from Wake Forest, NC)
- 60+ days ago
We are hiring immediately for a full time SOUS CHEF position. Location : WakeMed Raleigh - 3000 New Bern Avenue, Raleigh, NC 27610. Note: online applications accepted only....
Sous Chef at The Stateview Hotel, Marriott Autograph Collection.
- Raleigh, NC (14 miles from Wake Forest, NC)
- 60+ days ago
- Raleigh, NC (14 miles from Wake Forest, NC)
- 60+ days ago
Provide support to the Executive Chef and Sous Chef in the general operation of the kitchen....
Sous Chef at The Stateview Hotel, Marriott Autograph Collection
- Raleigh, NC (14 miles from Wake Forest, NC)
- 60+ days ago
- Raleigh, NC (14 miles from Wake Forest, NC)
- 60+ days ago
Here is what you will do each day: As a Sous Chef, you will use your advanced culinary expertise, menu planning, kitchen management, strong leadership, and communication skills....
- Cary, NC (19 miles from Wake Forest, NC)
- 90+ days ago
- Cary, NC (19 miles from Wake Forest, NC)
- 90+ days ago
A Sous Chef encourages development amongst the team and promotes a positive experience for staff and guests to achieve P&L goals....
- Cary, NC (19 miles from Wake Forest, NC)
- 90+ days ago
- Cary, NC (19 miles from Wake Forest, NC)
- 90+ days ago
Sous Chef (Glenaire) Location: Cary, NC Job Id: 1936 # of Openings: 1 Together we CAN! Previous experience within a food service operation required....
Demographic Data for Wake Forest, NC
Moving to Wake Forest, NC? Find some basic demographic data about Wake Forest, NC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Wake Forest, NC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Wake Forest, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Knife Skills
- Menu Planning
- Sautéing
- Line Cooking
- Plate Presentation
- Food Cost Management
- Portion Control
- Seafood
- a la carte
- Sauce Making
- Soup Making
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Pastry Making
- Culinary Management
- Banquet Catering
- Fish
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Food Service Management
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Events
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Teamwork
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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