Sous Chef Jobs in Annapolis, MD
A Sous Chef, often considered as the right hand of the Executive Chef, plays a crucial role in managing kitchen operations in the culinary industry. The Sous Chef is responsible for developing menus, assisting in food preparation, maintaining kitchen inventory, supervising kitchen staff, and ensuring adherence to quality and safety standards. Furthermore, they collaborate closely with the Executive Chef in creating innovative recipes, designing special dishes, and managing kitchen budgets. They also step in and take charge of the kitchen in the absence of the Executive Chef.
Important skills for a Sous Chef include strong culinary abilities, leadership skills, creativity, time management and excellent communication skills. They should be familiar with kitchen health and safety regulations and often require food handling certification. Typical roles a person might hold before advancing to a Sous Chef position include Line Cook, Chef de Partie or Junior Sous Chef. Formal culinary education, such as a degree from a culinary institute, along with several years of practical experience in the kitchen, are normally required to be considered for a Sous Chef position.
Key Responsibilities The Opportunity Pay Rate: $17.00-$25.30 We are seeking an experienced Sous Chef to join our team! The sous chef will lead the kitchen team in the head chef's absence....
- Silver Spring, MD (24 miles from Annapolis, MD)
- 2 days ago
- Silver Spring, MD (24 miles from Annapolis, MD)
- 2 days ago
Location: Riderwood Village by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership?...
- Baltimore, MD (21 miles from Annapolis, MD)
- 2 days ago
- Baltimore, MD (21 miles from Annapolis, MD)
- 2 days ago
Location Name: Economic Institution - 61024001 Location ID: 61024001 SCA Cook II Lead Location: Economic Institution - 61024001 Workdays/shifts : Varying shifts, days/hours (open availability...
- Baltimore, MD (21 miles from Annapolis, MD)
- 3 days ago
- Baltimore, MD (21 miles from Annapolis, MD)
- 3 days ago
Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
- Baltimore, MD (21 miles from Annapolis, MD)
- 4 days ago
- Baltimore, MD (21 miles from Annapolis, MD)
- 4 days ago
Position: Sous Chef - M&T Bank Stadium Salary Range: $50000 - $70000 Different perspectives make us better....
- Baltimore, MD (21 miles from Annapolis, MD)
- 10 days ago
- Baltimore, MD (21 miles from Annapolis, MD)
- 10 days ago
Other duties may be assigned by Executive Chef and/or Sous Chefs....
- St Michaels, MD (21 miles from Annapolis, MD)
- 17 days ago
- St Michaels, MD (21 miles from Annapolis, MD)
- 17 days ago
SUPERVISORY RESPONSIBILITIES Line Cooks, Prep Cooks, Culinary Interns, Junior Sous Chef, Pastry Supervisor, Pastry Cooks, Stewarding team. Skills Ability to work in all stations in kitchen....
- Baltimore, MD (21 miles from Annapolis, MD)
- 20 days ago
- Baltimore, MD (21 miles from Annapolis, MD)
- 20 days ago
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
- Columbia, MD (23 miles from Annapolis, MD)
- 90+ days ago
- Columbia, MD (23 miles from Annapolis, MD)
- 90+ days ago
Requirements Applicants should have 2+ years as a Sous chef in a full service restaurant....
- Baltimore, MD (21 miles from Annapolis, MD)
- 27 days ago
- Baltimore, MD (21 miles from Annapolis, MD)
- 27 days ago
Sous Chef Woodberry Kitchen & Artifact Coffee Date Posted February 27, 2025 Location Baltimore, MD Category Business / Culinary Job type Full-Time COMPANY DESCRIPTION Lead by James Beard award-winning...
- Hanover, MD (15 miles from Annapolis, MD)
- 30+ days ago
- Hanover, MD (15 miles from Annapolis, MD)
- 30+ days ago
Min Compensation USD $17.00/Hr. Max Compensation USD $17.00/Hr. Overview Function (Scope and Main Purpose of Job) Cooks and prepares the food for the Restaurant. Assures that guests have a...
Asian Restaurant Line Cook II - Full-Time - Luk Fu - Maryland
- Hanover, MD (15 miles from Annapolis, MD)
- 30+ days ago
- Hanover, MD (15 miles from Annapolis, MD)
- 30+ days ago
Min Compensation USD $17.00/Hr. Max Compensation USD $17.00/Hr. Overview Why We Need Your Talents: Prepares, seasons, and cooks, soups, meats, vegetables, fish, poultry, desserts, and other Pan...
Asian Sous Chef - Full Time - Luk Fu - Maryland
- Hanover, MD (15 miles from Annapolis, MD)
- 30+ days ago
- Hanover, MD (15 miles from Annapolis, MD)
- 30+ days ago
Overview Why We Need Your Talents: The Sous Chef position in Luk Fu is responsible for managing the day to day activities and processes, procedures and training of chefs, cooks, and other kitchen workers...
- Baltimore, MD (22 miles from Annapolis, MD)
- 30+ days ago
- Baltimore, MD (22 miles from Annapolis, MD)
- 30+ days ago
Position Title: Jr Sous Chef Reports to: Sous Chef Responsibilities Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client....
Collegiate Hotel Group is seeking a Sous Chef to join Graduate by Hilton Annapolis and its brilliant team of hospitality enthusiasts....
Demographic Data for Annapolis, MD
Moving to Annapolis, MD? Find some basic demographic data about Annapolis, MD below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Annapolis, MD
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Annapolis, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Wellness
- Menu Planning
- Seasonal Menus
- French Cuisine
- Knife Skills
- Line Cooking
- Plate Presentation
- Food Cost Management
- Sautéing
- Portion Control
- Sauce Making
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Pastry Making
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Fish
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Kitchen Equipment Maintenance
- Sanitation
- Expediting
- Food and Beverage Management
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- English
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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