Line Cook Jobs in Rhode Island
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station....
Role: Cook Pay Rate: Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At...
Food Service Worker/Kitchen Helper/Dietary Aide
- Middletown, RI
- 30+ days ago
- Middletown, RI
- 30+ days ago
Role: Food Service Worker Pay Rate: Join Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents...
Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living's family of brands has openings for individuals looking for a...
Company Description Inspired by the insatiable wanderlust and rebellious spirit of Alfred Gwynne Vanderbilt, the historic downtown mansion once owned by the businessman and scion has been...
Sicilia's Pizzeria is looking to hire line cooks/ kitchen aid. Daytime and night time shifts available. Must be able to work late night, part time or full time options....
cook....
Salary Not Available Position range in Rhode Island $32k - $43k Per Year Cook Apple American Group Occupation: Cooks, Restaurant Location: Woonsocket, RI - 02895 Positions available: 1 Job #:...
Between $19.00 and $22.00 Per Hour (Will discuss with applicant) Position range in Rhode Island $15.51 - $20.60 Per hour Line Cook Weekapaug Inn Restaurant, LLC Occupation: Cooks, Restaurant Location...
Town Pizza Group- 2 locations- RICHMOND, RI AND VOLUNTOWN, CT We are a family owned business with two locations. We treat staff as family with frequent raises, two days off in a row, and provided...
Chartwells K12 We are hiring immediately for a part time FOOD SERVICE WORKER/CASHIER position. Location: Narragansett School District - 25 Fifth Avenue, Narrangansett, RI 02882. Note: online...
The Surf Shack Bed & Breakfast in Narragansett, RI is looking for one line cook to join our 54 person strong team. We are located on 83 Narragansett Avenue....
You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo....
Friendly kitchen with great staff. Menu is pub fare, sandwiches, burgers, etc Willing to train the right people. Need to fill the following shifts for Cooks: Tuesday- Fri: 11am-4pm and 4pm-9pm...
We are hiring immediately for a part time FOOD SERVICE WORKER/CASHIER position. Location : Narragansett School District - 25 Fifth Avenue, Narrangansett, RI 02882. Note: online applications...
Demographic Data for Rhode Island
Moving to Rhode Island? Find some basic demographic data about Rhode Island below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Rhode Island
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Rhode Island offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Modified Diets
- Broiling
- Pasta
- Knife Skills
- Menu Planning
- Sautéing
- Plate Presentation
- Breakfast
- Scratch Cooking
- Portion Control
- a la carte
- Sauce Making
- Soup Making
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Fryer
- Salads
- Prep Work
- Grilling
- Therapeutic Diets
- Pantry
- Fish
- Food Preparation
- Food Handling
- Food Plating
- Food Service Management
- Catering
- Sanitation
- Dishwashing
- First In, First Out
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Housekeeping
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Flexibility
- Events
- English
- Inventory Management
- Multitasking
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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