Line Cook Jobs in Traverse City, MI
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Grill Cook Responsibilities: Responsible for preparing each order by following company recipes, carryout procedures, and plating standards Ensures proper food handling and sanitation procedures are...
The Role The Flying Noodle is in search of an enthusiastic Lead Line Cook/Sous Chef (PM shift) to help lead our culinary team....
- Peshawbestown, MI (13 miles from Traverse City, MI)
- 5 days ago
- Peshawbestown, MI (13 miles from Traverse City, MI)
- 5 days ago
EQUIPMENT TO BE USED Items include, but are not limited to: dishwasher, fryer, broiler, steam kettles, Alto Sham, mixer, slicer, steamer, char grill, flat top grill, freezer, cooler, hot box, knives...
Crystalaire Camp, INC. 2nd Cook in Traverse City , Michigan *Second Cook Responsibilities: * Food Preparation & Service : Assist with food prep, cooking, and serving meals while maintaining...
This job posting is for employment at an independently owned and operated franchisee of Denny's. As a Cook, the duties of this position include preparing, cooking and presenting food to order,...
- Leland, MI (16 miles from Traverse City, MI)
- 7 days ago
- Leland, MI (16 miles from Traverse City, MI)
- 7 days ago
JOB DETAILS Job Details About United Steaks of America Corporation Short Order Cooks Job Code Number 267892088 Job Description Prepare and cook to order a variety of foods that require only a...
Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications....
Full Time, every other weekend **Eligible for a $3,000 Sign on Bonus! Find more than your next job. Find your community. We're northern Michigan's largest healthcare system and we are deeply...
Description Temporary, Seasonal-Only position! Find more than your next job. Find your community. We're northern Michigan's largest healthcare system and we are deeply rooted in the communities we...
WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like Care beyond the table - At Cracker Barrel, we serve up care for you, so you can serve up care for our guests. It's an...
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
Pay: $17 per hour At Great Wolf, the Outlet Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Outlet Cook prepares food for guests in...
- Kingsley, MI (17 miles from Traverse City, MI)
- 27 days ago
- Kingsley, MI (17 miles from Traverse City, MI)
- 27 days ago
Learns to adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles....
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests....
- Interlochen, MI (11 miles from Traverse City, MI)
- 45+ days ago
- Interlochen, MI (11 miles from Traverse City, MI)
- 45+ days ago
, chop, slice, and dice ingredients as needed.Measure and assemble ingredients based on recipes.Prepare sauces, marinades, and seasonings.Cooking: Operate various kitchen equipment, such as ovens, grills...
Demographic Data for Traverse City, MI
Moving to Traverse City, MI? Find some basic demographic data about Traverse City, MI below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Traverse City, MI
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Traverse City, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Modified Diets
- Broiling
- Pasta
- Knife Skills
- Menu Planning
- Sautéing
- Plate Presentation
- Breakfast
- Scratch Cooking
- Portion Control
- a la carte
- Sauce Making
- Soup Making
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Fryer
- Salads
- Prep Work
- Grilling
- Therapeutic Diets
- Pantry
- Fish
- Food Preparation
- Food Handling
- Food Plating
- Food Service Management
- Catering
- Sanitation
- Dishwashing
- First In, First Out
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Housekeeping
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Flexibility
- Events
- English
- Inventory Management
- Multitasking
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
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