Line Cook Jobs in Maryland
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
CAFETERIA LINE COOK-RANDALLSTOWN, MD Randallstown, MD NORTHWEST HOSPITAL CAFETERIA PRN - Various Shifts - Hours Vary Support Services/Security/Trade 82622 $17.00-$24.75 Experience based Posted: Yesterday...
Breakfast & Evening Reception Cook 711 Eastern Ave, Baltimore, MD 21202, USA Req #1322 Wednesday, March 27, 2024 Meyer Jabara Hotels has distinguished itself as an employer of choice, attracting...
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques....
Overview Role: Cook Pay Rate: Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care...
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member...
$18.50 Per Hour Position range in Anne Arundel Workforce Region $14.64 - $19.36 Per hour Cook - Part Time Gaudenzia, Inc. Occupation: Cooks, Restaurant Location: Crownsville, MD - 21032 Positions...
Salary Not Available Position range in Prince George's County Workforce Region $35k - $45k Per Year Cook Watermark Retirement Communities, Inc. Occupation: Cooks, Institution and Cafeteria...
Company Description Job Description CSR - Insider Position Description Department: Store Operations Job Title: CSR - Insider FLSA Classification: Non-Exempt Reports To: General Manager Regional...
Pizza Maker (06084) - 30195 Triangle Drive
- Mechanicsville, MD
- 10 hours ago
- Mechanicsville, MD
- 10 hours ago
Company Description Job Description CSR - Insider Position Description Department: Store Operations Job Title: CSR - Insider FLSA Classification: Non-Exempt Reports To: General Manager Regional...
Pizza Maker (04654) - 25805 Point Lookout Road, Unit B
- Leonardtown, MD
- 10 hours ago
- Leonardtown, MD
- 10 hours ago
Company Description Job Description CSR - Insider Position Description Department: Store Operations Job Title: CSR - Insider FLSA Classification: Non-Exempt Reports To: General Manager Regional...
Pizza Maker(06085) - 7091 Indian Head Highway
- Bryans Road, MD
- 10 hours ago
- Bryans Road, MD
- 10 hours ago
Company Description Job Description CSR - Insider Position Description Department: Store Operations Job Title: CSR - Insider FLSA Classification: Non-Exempt Reports To: General Manager Regional...
Company Description Job Description CSR - Insider Position Description Department: Store Operations Job Title: CSR - Insider FLSA Classification: Non-Exempt Reports To: General Manager Regional...
Ensures accuracy of delivered trays by checking menu items on the tray with those ordered on the menu and/or diet roster and initiates corrective action as required. Maintains sanitation in ward...
Prepared Foods Cook / Food Production - Part Time
- Baltimore, MD
- 11 hours ago
- Baltimore, MD
- 11 hours ago
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to...
Job Responsibilities Prepare and cook food items according to standardized recipes and menu specifications. Follow proper food safety and sanitation procedures to ensure food quality and safety....
Demographic Data for Maryland
Moving to Maryland? Find some basic demographic data about Maryland below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Maryland
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Maryland offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Broiling
- Pasta
- Menu Planning
- Knife Skills
- Scratch Cooking
- Breakfast
- Plate Presentation
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- a la carte
- Soup Making
- Special Diets
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Batch Cooking
- Grilling
- Fryer
- Prep Work
- Therapeutic Diets
- Salads
- Pantry
- Food Preparation
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Sanitation
- Dishwashing
- Food Safety
- Nutrition
- Hazard Analysis & Critical Control Point
- Cooking
- Ordering
- Housekeeping
- Stocking
- Math
- Retail
- High School Diploma
- Punctual
- Friendliness
- Presentation
- Events
- Flexibility
- Inventory Management
- Multitasking
- English
- Regulations
- Policy Development
- Teamwork
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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