Executive Sous Chef Jobs in Pompano Beach, FL
An Executive Sous Chef is the second-in-command in a professional kitchen, directly assisting the Executive Chef in various culinary tasks such as menu development, food preparation, kitchen staff supervision, and ensuring high-quality food production and presentation. They are also responsible for monitoring food safety and sanitation regulations, managing the kitchen budget, and overseeing inventory. Executive Sous Chefs also step in as the primary chef in the absence of the Executive Chef, ensuring smooth kitchen operations.
Key skills for an Executive Sous Chef include culinary expertise, leadership, creativity, problem-solving, and knowledge of various cuisines and cooking techniques. They should also possess excellent communication and time management skills. Familiarity with relevant software for inventory and order management is often required. Certifications vary by country, but typically, this position requires a degree in culinary arts or a related field and may require certifications in food safety and sanitation. Prior to becoming an Executive Sous Chef, an individual might hold positions such as Line Cook, Sous Chef, or Chef de Partie to gain necessary experience and skills.
- Bal Harbour, FL (23 miles from Pompano Beach, FL)
- 2 days ago
- Bal Harbour, FL (23 miles from Pompano Beach, FL)
- 2 days ago
Job Number 24203210 Job Category Food and Beverage & Culinary Location The St. Regis Bal Harbour Resort, 9703 Collins Avenue, Bal Harbour, Florida, United States VIEW ON MAP Schedule Full-Time...
Restaurant Executive Sous Chef Oceanic Pompano Beach
- Hillsboro Beach, FL (2 miles from Pompano Beach, FL)
- 7 days ago
- Hillsboro Beach, FL (2 miles from Pompano Beach, FL)
- 7 days ago
We are seeking a talented, experienced, and dedicated Executive Sous Chef to join our leadership team....
- Surfside, FL (23 miles from Pompano Beach, FL)
- 11 days ago
- Surfside, FL (23 miles from Pompano Beach, FL)
- 11 days ago
Executive Sous Chef Full-Time Four Seasons Hotel and Residences at the Surf Club Surfside, FL A property of: Four Seasons Hotels & Resorts Posted 1 day ago SHARE THIS JOB JOB DETAILS About Four Seasons...
Sous Chef Welcome to Oceanic Pompano Beach Oceanic Restaurant is adjacent to the Pompano Fisher Family Pier and provides both a destination for oceanfront dining and an elegant event space for lifes...
Lead Sous Chef - Eataly Aventura (New Store Opening)
- Aventura, FL (20 miles from Pompano Beach, FL)
- 16 days ago
- Aventura, FL (20 miles from Pompano Beach, FL)
- 16 days ago
Supervises and coordinates activities related to food preparation, kitchen and storage areas Participates in menu planning and actively manages food production Trains and works alongside cooks to ensure...
Executive Sous Chef Full-Time Chase Stadium
- Fort Lauderdale, FL (7 miles from Pompano Beach, FL)
- 26 days ago
- Fort Lauderdale, FL (7 miles from Pompano Beach, FL)
- 26 days ago
The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues....
- Fort Lauderdale, FL (7 miles from Pompano Beach, FL)
- 30+ days ago
- Fort Lauderdale, FL (7 miles from Pompano Beach, FL)
- 30+ days ago
Overview South Floridas beacon of hospitality, Pier Sixty-Six Resort, is now open in Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new...
Demographic Data for Pompano Beach, FL
Moving to Pompano Beach, FL? Find some basic demographic data about Pompano Beach, FL below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Pompano Beach, FL
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Pompano Beach, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- OpenTable
- Room Service
- Menu Planning
- Seasonal Menus
- French Cuisine
- Line Cooking
- Wok
- Food Cost Management
- a la carte
- Special Diets
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Menu Engineering
- Banquet Catering
- Front of House
- Menu Development
- Food Inventory
- Food Preparation
- Labor Cost Management
- Food Handling
- Catering
- Culinary Arts
- Guest Relations
- Kitchen Equipment Maintenance
- Sanitation
- Food and Beverage Management
- Labor Management
- Food Safety
- Restaurant Management
- Cooking
- Staff Development
- Cost Management
- Ordering
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Presentation
- Events
- Mentoring
- Coaching
- Budgets
- Inventory Management
- Regulations
- Problem Solving
- Time Management
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Executive Sous Chef Related Career Advice Articles

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Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
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What Certifications Do I Need to Become a Chef?
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