Executive Sous Chef Jobs in Davie, FL
An Executive Sous Chef is the second-in-command in a professional kitchen, directly assisting the Executive Chef in various culinary tasks such as menu development, food preparation, kitchen staff supervision, and ensuring high-quality food production and presentation. They are also responsible for monitoring food safety and sanitation regulations, managing the kitchen budget, and overseeing inventory. Executive Sous Chefs also step in as the primary chef in the absence of the Executive Chef, ensuring smooth kitchen operations.
Key skills for an Executive Sous Chef include culinary expertise, leadership, creativity, problem-solving, and knowledge of various cuisines and cooking techniques. They should also possess excellent communication and time management skills. Familiarity with relevant software for inventory and order management is often required. Certifications vary by country, but typically, this position requires a degree in culinary arts or a related field and may require certifications in food safety and sanitation. Prior to becoming an Executive Sous Chef, an individual might hold positions such as Line Cook, Sous Chef, or Chef de Partie to gain necessary experience and skills.
- Fort Lauderdale, FL (3 miles from Davie, FL)
- 22 hours ago
- Fort Lauderdale, FL (3 miles from Davie, FL)
- 22 hours ago
Training kitchen team members on the fundamentals of good cooking and excellent plate presentations. Administering the performance appraisal process for direct report managers....
- Miami, FL (21 miles from Davie, FL)
- 8 days ago
- Miami, FL (21 miles from Davie, FL)
- 8 days ago
The Executive Sous Chef reports to the Chef de Cuisine. Experience in Japanese cuisine is a plus, but is not required. We will train the right candidate....
- Bal Harbour, FL (13 miles from Davie, FL)
- 16 days ago
- Bal Harbour, FL (13 miles from Davie, FL)
- 16 days ago
Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations. Administers the performance appraisal process for direct report managers....
Senior Sous Chef / Kitchen Manager
- Pembroke Pines, FL (6 miles from Davie, FL)
- 22 days ago
- Pembroke Pines, FL (6 miles from Davie, FL)
- 22 days ago
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits We Offer: Eligible for medical, dental, 401(K) retirement plan and paid time off...
- Miami, FL (21 miles from Davie, FL)
- 45+ days ago
- Miami, FL (21 miles from Davie, FL)
- 45+ days ago
Airport Lounge Segment is seeking an Executive Sous Chef to assist in managing the culinary operations within the American Airport Admirals and Flagship lounges at Miami International Airport (MIA)....
- Miami Beach, FL (22 miles from Davie, FL)
- 45+ days ago
- Miami Beach, FL (22 miles from Davie, FL)
- 45+ days ago
Display good knife skills. Season food properly. Follow all processes that are in place....
Demographic Data for Davie, FL
Moving to Davie, FL? Find some basic demographic data about Davie, FL below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Davie, FL
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Davie, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Driving
- Guest Service
- OpenTable
- Room Service
- Banquet Operations
- Menu Planning
- Seasonal Menus
- French Cuisine
- Line Cooking
- Wok
- Food Cost Management
- Italian Cuisine
- a la carte
- Special Diets
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Batch Cooking
- Back of House
- Recipe Development
- Menu Writing
- Culinary Management
- Banquet Catering
- Front of House
- Menu Development
- Food Preparation
- Labor Cost Management
- Food Handling
- Guest Relations
- Culinary Arts
- Catering
- Kitchen Equipment Maintenance
- Sanitation
- Labor Management
- Food and Beverage Management
- Food Safety
- Restaurant Management
- Cooking
- Staff Development
- Cost Management
- Ordering
- Initiative
- Purchasing
- Staffing
- Presentation
- Mentoring
- Events
- Coaching
- Budgets
- Inventory Management
- Regulations
- Microsoft Office
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Executive Sous Chef Related Career Advice Articles
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
Resume Writing Tips for Sous Chefs
Experienced and accomplished culinarians aren’t necessarily experienced and accomplished writers, so it isn’t uncommon for a chef to become overwhelmed when tasked with writing his or her resume. As a sous chef, you’ve paid your dues and progressed in your culinary career to a leadership role.
Read article »
What Certifications Do I Need to Become a Chef?
Looking to advance your culinary career? Learn how certifications, like those offered by the American Culinary Federation (ACF), can help you achieve your goals.
Read article »