Executive Chef Jobs in Indiana
An Executive Chef, also known as Head Chef or Master Chef, holds a pivotal role in the culinary industry. They supervise every facet of the kitchen, including menu planning, quality control, staff management, and inventory. They are responsible for ensuring that the kitchen runs efficiently, the food is delicious, and the staff adheres to health and safety regulations. An Executive Chef may also liaise with suppliers, manage the kitchen budget, and create unique dishes. Furthermore, they often have a hand in marketing and business decisions related to the restaurant or establishment.
Aspiring Executive Chefs must possess a range of skills including creativity, leadership, time management, an understanding of culinary techniques, and a deep knowledge of ingredients. A degree from a culinary school is beneficial, as is certification such as Certified Executive Chef (CEC) from the American Culinary Federation (ACF). Prior to becoming an Executive Chef, a person may work in roles such as a Line Cook, Sous Chef, or Kitchen Manager. These roles provide the necessary hands-on experience and insight into kitchen operations, food preparation, and staff supervision, which are vital for an Executive Chef role.
Job Summary As a GetGo Kitchen Lead, you will exceed customer and Team Member needs and expectations by providing safe, efficient, accurate and pleasant food service. You will also provide...
AEKM Compensation range is $70,000-$83,000/year + 10% bonus potential. The final offered salary will be based on several factors, including but not limited to the candidate's depth of experience,...
Executive Chef III - University Of Evansville - In
- Evansville, IN
- 3 days ago
- Evansville, IN
- 3 days ago
We are currently seeking an Executive Chef at the University of Evansville in Indiana. You will be a lead culinarian within our dining programs....
Cafeteria Head Cook - Switzerland County Elementary School
- Vevay, IN
- 3 days ago
- Vevay, IN
- 3 days ago
JOB SUMMARY: To direct the preparation and service of quality food to students in an efficient and pleasant manner. REQUIREMENTS: H.S. Diploma or G.E.D. PREFERRED: General Cafeteria Experience...
Position Overview: The cook is responsible for the daily operation of the kitchen at KIDS Place, providing nutritious meals and snacks for KIDS place children, staff, and any additional church...
High-Performance EXECUTIVE CHEF I - NFL Indianapolis Colts - Indiana
- Indianapolis, IN
- 17 days ago
- Indianapolis, IN
- 17 days ago
Job Summary Flik's Executive Chef for the Indianapolis Colts' account: Employees must be able to perform the essential functions of this position satisfactorily....
Regional Executive Chef StoryPoint Group Position Summary: The Regional Executive Chef is responsible for driving results in employee, customer, and optimal performance metrics in our Culinary Division...
Position Type: Administration/Director of Food Service Date Posted: 3/19/2025 Location: Northern Indiana Educational Services Center Closing Date: 04/18/2025 Additional Information:...
EXECUTIVE CHEF CAMPUS CATERING - Indiana University- Indianapolis, IN
- Indianapolis, IN
- 27 days ago
- Indianapolis, IN
- 27 days ago
Job Summary We are currently seeking a Catering Executive Chef with Chartwells at INDIANA UNIVERSITY! You will be a lead culinarian within our well-known catering program....
The Northern Indiana Educational Service Center (NIESC) is seeking a Food Service Director to provide services to members who contract food services through NIESC. Members also include the...
Join us as the lead culinarian and Executive Chef for our K-12 school district in South Bend, IN!...
EXECUTIVE CHEF PARTNER BRAND: THE CAPITAL GRILLE ADDRESS: 40 W. WASHINGTON STREET INDIANAPOLIS, IN ZIP CODE: 46204-3402 REQ....
The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant....
Food Service Director ~ Campus Dining Indianapolis, IN Description: SAGE Dining Services is seeking a talented Chef Manager/Food Service Director to join our vibrant community at a beautiful...
Experience with private events, banquets, and a la carte. Bilingual- Spanish (preferred). Have more questions?...
Demographic Data for Indiana
Moving to Indiana? Find some basic demographic data about Indiana below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Indiana
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Indiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Planning
- Seasonal Menus
- Food Cost Management
- a la carte
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Back of House
- Batch Cooking
- Recipe Development
- Menu Writing
- Culinary Management
- Menu Engineering
- Banquet Catering
- Front of House
- Menu Development
- Food Inventory
- Food Preparation
- Labor Cost Management
- Food Handling
- Food Plating
- Catering
- Food Service Management
- Culinary Arts
- Fine Dining
- Sanitation
- Food and Beverage Management
- Food Safety
- Nutrition
- Hazard Analysis & Critical Control Point
- Cooking
- Cost Management
- Ordering
- Initiative
- Purchasing
- Presentation
- Events
- Mentoring
- Employee Development
- Coaching
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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What Makes a Good Chef?
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