
Join the Jake's On The Water Team
An emphasis on local sourced product and creativity has built a strong brand. From April until November Jake's is as busy as we want it to be, serving lunch and dinner each day, with a very popular Sunday brunch. The off season gives us a chance to rest and prepare for the return of water front activity, hours shorten and we take a day off mid week.
www.jakesonthewater.com
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