Prep Chef Jobs in Ohio
A Prep Chef, also known as a preparation cook, is an integral part of the culinary industry responsible for preparing ingredients for the main cooks or chefs in a kitchen. Their tasks include washing, peeling, cutting, and chopping fruits, vegetables, and other food items, as well as cooking and preparing simple dishes. They also play a critical role in maintaining cleanliness and order in the kitchen, storing food appropriately, and ensuring the availability of fresh ingredients. Prep Chefs often work under the supervision of a head chef or cooks, thus they need to have a keen eye for detail, excellent time management skills, and the ability to work well in a fast-paced environment.
To qualify as a Prep Chef, a certificate or an associate's degree in culinary arts or a related field is usually required. However, critical skills such as culinary expertise, knife skills, understanding of food safety standards, and a strong familiarity with various cooking techniques are essential. In addition, they should also have good physical stamina to manage long hours of standing and handling kitchen equipment. Prior to progressing to the position of a Prep Chef, a person may start their culinary journey in roles such as a dishwasher, line cook or a kitchen assistant.
Job Summary Our Meat Cutter Apprentices ensure that our guests are receiving the best and most delicious products, presented according to their requirements. In addition to providing unparalleled...
Job Summary Our Seafood Team Leader manages the entire Seafood team and keeps it running like a well-oiled machine. You'll be the one who Team Members and guests look to for guidance on the...
Job Summary Our Meat Team Leader manages the entire Meat Team and keeps it running like a well-oiled machine. Leaders are accountable for the operating performance of the department at all times....
Job Summary Our Meat Team Leader manages the entire Meat Team and keeps it running like a well-oiled machine. Leaders are accountable for the operating performance of the department at all times....
Job Summary Our Meat Team Leader manages the entire Meat Team and keeps it running like a well-oiled machine. Leaders are accountable for the operating performance of the department at all times....
Responsibilities and Duties: You will assist in a number of critical tasks in preparation of meal service including food prep, stocking the salad bar, filling refreshment carafes, and setting tables...
For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits! Flexible schedules to help...
PREP COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the...
, broilers, fryers, pasta cookers, saute burners, convection oven, flat top range, and refrigeration equipment....
The idea candidate has at least **1 year of experience **in a similar role and is eager to contributes to a clean, efficient, and maintaining cleanliness and assisting with basic food preparation....
JOIN TEAM TRILOGYOur Cooks love Trilogy for the stability, meaningful work, and great team. If you're looking to grow as a Cook, Trilogy is where you belong!Hi! We're glad you're thinking about...
**Qualifications**- Previous experience in a restaurant or culinary environment is preferred.- Knowledge of dietary department practices and food handling regulations is a plus.- Strong knife skills...
**One of the largest catering companiesin NEO needs another Sandwich / Salad Prep Cook.A unique full-time opportunity for anorganized, resourceful food serviceprofessional....
Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison....
Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner....
Demographic Data for Ohio
Moving to Ohio? Find some basic demographic data about Ohio below.
Prep Chef Online Courses and Training Opportunities
Salary for Prep Chef Jobs in Ohio
Required or preferred licenses and certifications for Prep Chef positions.
Highest Education Level
Prep Chefs in Ohio offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Prep Chef position
- Health and Safety
- Wellness
- Pasta
- Knife Skills
- Scratch Cooking
- Sautéing
- Portion Control
- Seafood
- Sauce Making
- Soup Making
- Dessert Making
- Grilling
- Fryer
- Prep Work
- Casual Dining
- Salads
- Vegetarian Cuisine
- Butchering
- Food Preparation
- Food Handling
- Fine Dining
- Sanitation
- Quality of Service
- Baking
- Dishwashing
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Merchandising
- Packaging
- Stocking
- Closing
- Purchasing
- Retail
- High School Diploma
- Friendliness
- Inventory Management
- Multitasking
- English
- Regulations
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Prep Chef Related Career Advice Articles
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Makes a Restaurant Sustainable?
In terms of restaurant management, sustainability is more than just a buzzword or an offshoot of the “farm-to-table” craze.
Read article »
Private Chef vs. Personal Chef
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
Read article »