Prep Chef Jobs in Hayden, ID
A Prep Chef, also known as a preparation cook, is an integral part of the culinary industry responsible for preparing ingredients for the main cooks or chefs in a kitchen. Their tasks include washing, peeling, cutting, and chopping fruits, vegetables, and other food items, as well as cooking and preparing simple dishes. They also play a critical role in maintaining cleanliness and order in the kitchen, storing food appropriately, and ensuring the availability of fresh ingredients. Prep Chefs often work under the supervision of a head chef or cooks, thus they need to have a keen eye for detail, excellent time management skills, and the ability to work well in a fast-paced environment.
To qualify as a Prep Chef, a certificate or an associate's degree in culinary arts or a related field is usually required. However, critical skills such as culinary expertise, knife skills, understanding of food safety standards, and a strong familiarity with various cooking techniques are essential. In addition, they should also have good physical stamina to manage long hours of standing and handling kitchen equipment. Prior to progressing to the position of a Prep Chef, a person may start their culinary journey in roles such as a dishwasher, line cook or a kitchen assistant.
Id : 575198, Title : Meat Cutter, Category : Retail, Store Ops, RequisitionType : High Volume - Retail, JobGrade : null, RequisitionId : ...759, ExternalPostedStartDate : 2025-03-08T00:14:12...
A Day in the Life: As a Meat Cutter, you will be on the cutting edge with our beef, poultry, and other meat products, and you must be willing to carve out time to engage our customers in friendly...
- Coeur d Alene, ID (13 miles from Hayden, ID)
- 30+ days ago
- Coeur d Alene, ID (13 miles from Hayden, ID)
- 30+ days ago
Idaho Employer Food Preparation Worker in Coeur d Alene , Idaho This job was posted by : For more information, please see: Rock Creek Golf Club Idaho, LLC dba: CDA National Reserve is looking to...
- Post Falls, ID (17 miles from Hayden, ID)
- 90+ days ago
- Post Falls, ID (17 miles from Hayden, ID)
- 90+ days ago
and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage Operates kitchen equipment safely and efficiently: steamer, oven, grill...
Demographic Data for Hayden, ID
Moving to Hayden, ID? Find some basic demographic data about Hayden, ID below.
Prep Chef Online Courses and Training Opportunities
Salary for Prep Chef Jobs in Hayden, ID
Required or preferred licenses and certifications for Prep Chef positions.
Highest Education Level
Prep Chefs in Hayden, ID offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Prep Chef position
- Health and Safety
- Wellness
- Broiling
- Pasta
- Knife Skills
- Sautéing
- Scratch Cooking
- Portion Control
- Seafood
- Sauce Making
- Soup Making
- Food Quality
- Dessert Making
- Fryer
- Vegetarian Cuisine
- Casual Dining
- Salads
- Prep Work
- Butchering
- Grilling
- Buffet
- Food Preparation
- Food Handling
- Food Plating
- Food Service Management
- Fine Dining
- Sanitation
- Baking
- Dishwashing
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Merchandising
- Housekeeping
- Energetic
- Stocking
- Closing
- High School Diploma
- Retail
- Friendliness
- Presentation
- Education Experience
- Inventory Management
- Multitasking
- Sales
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Prep Chef Related Career Advice Articles
How to Become a Chef
Thinking of launching a career as a chef? This guide will tell you everything you need to know – from how long it takes to become a chef to how to get a job as a chef (and more).
Read article »
What Makes a Restaurant Sustainable?
In terms of restaurant management, sustainability is more than just a buzzword or an offshoot of the “farm-to-table” craze.
Read article »
Private Chef vs. Personal Chef
Are you considering a career as a private or personal chef? Is there even a difference? These two positions may be synonymous in some circles and require very similar skills, but there is one distinct difference: private chefs are employed by a single client, whereas personal chefs may work for a number of clients at any given time.
Read article »