Line Cook Jobs in Ontario
A Line Cook, or Station Chef, is an integral part of the culinary team in a commercial kitchen. They are primarily responsible for preparing food items, following recipes, and cooking meals in their designated section. The position demands efficiency, ability to work under pressure, and strong attention to detail as they need to deliver high-quality food within a fast-paced environment. Line Cooks also maintain clean work areas, sanitize kitchen equipment, and ensure food safety standards are upheld.
Before becoming a Line Cook, a person might start their culinary career as a Kitchen Helper, Dishwasher, or Prep Cook. Important skills for a Line Cook include cooking skills, knowledge of food safety, teamwork, and the ability to stand for long periods. A certification in food handling or a degree from a culinary school is often required. Some also pursue additional certifications such as the ServSafe Food Handler certificate and Certified Culinarian (CC) certification from the American Culinary Federation to enhance their credentials and improve job prospects.
Welcome to a World of opportunities with us! Quality care is our top priority. Caring for people is at the core of everything we do. Extendicare isnt so much a workplace as it is a care-place....
JOB DUTIES Prepare food ordered by restaurant customers using a variety of kitchen equipment (grills, ovens, fryers, meat slicers, food processors, etc.)....
JOB DUTIES Prepare food ordered by restaurant customers using a variety of kitchen equipment (grills, ovens, fryers, meat slicers, food processors, etc.)....
, deep fryer, prep area and any tools used through the shift Mailing and keeping tract of inventory for daily/weekly production of recipes Receiving inventory QUALIFICATIONS: This position requires...
Welcome to a World of opportunities with us! Quality care is our top priority. Caring for people is at the core of everything we do. Extendicare isnt so much a workplace as it is a care-place....
Au sein de l'equipe Subway, votre role d'artiste du sandwich portera sur quatre aspects principaux: Offrir une excellente experience client. Preparer et servir des aliments de grande qualite....
Working Title: Cook, Casual Employment Status: On-Call (PRN, Per Diem, Casual) Starting Hourly Rate: 22.63 Requirements: Cook Certificate Food Safety Certificate Cook experience Address:...
Working Title: Food Service Worker Employment Status: Part-Time Starting Hourly Rate: $17.72 per hour Address: 5870 Abbott Street Stittsville ON K2A 1X4 New Hire Schedule: Monday to Friday,...
Working Title: Cook, Part time Employment Status: Part-Time Starting Hourly Rate: $22.63 per hour Address: 5959 New St Burlington ON L7L 6W5 New Hire Schedule: 10am - 6pm every other weekend and...
About UsAt AgeCare, our mission is to empower residents to live their lives to the fullest by prioritizing their health and well-being. We firmly believe that we are working in our residents'...
Working Title: Dietary/Cook, On-Call Employment Status: On-Call (PRN, Per Diem, Casual) Starting Hourly Rate: $18.72 per hour Address: 44 Wychwood Cr Fenelon Falls ON K0M 1N0 New Hire Schedule:...
Working Title: Cook, Porsche Experience Centre, Pickering, ON Employment Status: Full-Time Starting Hourly Rate: $23.00/hour Address: 777 Durham Live Avenue,Pickering, ON, L1W 4C3 New Hire...
Working Title: Food Service Worker Employment Status: Seasonal Starting Hourly Rate: $17,72 per hour Address: 3333 Greenbank Rd. Nepean ON K2J 4J1 New Hire Schedule: Monday to Friday,...
Location: 661 Martin Street, Milton ON Wage: $17.98 (before 60 days) $18.21 (after 60 days) Status: Full Time Schedule: Staggered start times - 8am-4:30pm, 8:15am - 4:45pm. Important Information:...
Job Summary Considered a Line Cook responsible for running the grill operations....
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Ontario
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Ontario offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Wellness
- Reimbursement
- Dietary Restrictions
- Modified Diets
- Broiling
- Pasta
- Knife Skills
- Menu Planning
- Sautéing
- Plate Presentation
- Breakfast
- Scratch Cooking
- Portion Control
- a la carte
- Sauce Making
- Soup Making
- Pizza Making
- Food Quality
- Dessert Making
- Back of House
- Fryer
- Salads
- Prep Work
- Grilling
- Therapeutic Diets
- Pantry
- Fish
- Food Preparation
- Food Handling
- Food Plating
- Food Service Management
- Catering
- Sanitation
- Dishwashing
- First In, First Out
- Food and Beverage Management
- Food Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Nutrition
- Ordering
- Housekeeping
- Math
- High School Diploma
- Retail
- Punctual
- Friendliness
- Presentation
- Flexibility
- Events
- English
- Inventory Management
- Multitasking
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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